Step into the intimate warmth of Walter’s Steakhouse & Wine Bar and get ready to enjoy a special Chefs Table event as part of Dine BNE City.

If you’re a stranger to Walter’s, we can guarantee that you’ll quickly succumb to the timeless charm of this downtown Brisbane establishment inspired by iconic New York wine bars. During Walter’s Chefs Table experience, you’ll be joined by head chef, Gert Pretorius, as he expertly prepares your amuse-bouche and four courses of gastronomic glory. Diners can dig in and savour dishes like grilled arrow-head squid with capsicum and tomato, duck breast with potato and witlof, venison with pumpkin and cranberries and, never one to miss dessert, apple pie with spiced caramel. Each course will be matched with a complementary wine to perfectly round out your meal.

As you can imagine, bookings are essential for this culinary affair. Secure your table before it’s too late.

This event is part of Dine BNE City, and is an initiative of The City. To grab a ticket to this event, hop, skip and jump over to the Dine BNE City website.