This silly season, enjoy a Festive High Tea experience like no other at Living Room Bar in W Brisbane.

Glam up and indulge in a curated selection of savoury and sweet themed treats like wagyu pie with Spanish onion and port wine jus and smoked trout in shortcrust pastry with heirloom cherry tomatos and dill mayo. Sweet tooths can can sate their cravings with a clutch of decadent delights like black forest Christmas baubles, gingerbread mousse with almond joconde sandwich, and pistachio wreath with lemon olive oil sponge and basil gel. There’s even a build-your-own gingerbread house! This flavoursome feast for the senses is complemented by endless tea, coffee and the option to add on festive cocktails or champagne to suit the occasion.

To make a booking, hop over to the Open Table website.