Owner, Farmer and Master Brewer Ashley Huntington of 2 Metre Tall Farmhouse Ale & Cider will be hosting a Brew take-over at Farrier Bar on Sunday March 20. Huntington will bring the Tasmanian brewing company’s unique ‘city vs country’ flavour profile down to the only ex-stable bar on James Street. We’ll deliver these rare brews to you with food, perfectly matched by Farriers ‘own head chef Lee Nagle.

Join us as we recreate this farm bar in the city. Hay bales, straw hats, country music, yeehaww!