Pop the champagne baby! Moreton Bay Food and Wine Festival is back and it’s unbelievable what it’s cooking up. The most delectable date on the Moreton Bay calendar is returning and you won’t want to miss a single bite. Over three scrumptious days, foodies will make their way through the festival precinct winding along Woody Point’s foreshore famous for its spectacular sunsets and unparalleled bay views across Moreton Bay.

This year, the lineup of chefs cooking across two stages includes Matt Golinksi, Adam Liaw, Brent Draper, Georgia Barnes, Kim McCosker and Alastair McLeod