Sample the tantalising Tastes of Japan with Nancy Singleton Hachisu
30 May 2019Gerard’s Bistro will once again host one of the most renowned voices in Japanese cuisine for a five-course banquet paired with wine and sake. more
Pavement Whispers: Volume 224 May 28
28 May 2019From whispers of Bavarian eats on Caxton Street, a new rooftop bar for The Valley and official opening dates for Brisbane's anticipated new music venue, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
Elizabeth Arcade’s dining hub FudoDori shows off its first wave of eateries
23 May 2019When it comes to Asian eats, it doesn’t matter the cuisine – we’re always keen to chow down. So, imagine the ecstasy and excitement we felt when we heard that the Elizabeth Street Arcade was being transformed into a dedicated hub of Asian dining. Safe to say our appetites were inflamed to immeasurable levels. FudoDori’s announcement caused quite a stir when its initial plans were revealed in February, and now the first wave of eateries will open to the public within days. If you’re intrigued by the sound of tea-based cocktails, matcha soft-serve, Japanese-style hot dogs, modern Chinese and Japanese cuisine and more, read on, pals! more
Timeless luxury meets casual flair at Brisbane City’s Stanton Bar
23 May 2019Elevated above the press of Queen Street Mall sits one of The City’s most engaging newcomers. Stanton Bar at QueensPlaza has just unveiled its stunning lavishly appointed open-air venue, and it’s already got folks talking. Blending a lived-in Manhattan-meets-Melbourne-via-Paris aesthetic with a worldly menu of all-time classic dishes (and a stash of small-batch wine to boot), Stanton Bar isn’t looking to redefine inner-city casual hospitality, but remind people of what it can be at its best. more
Now pouring – Only. Specialty Coffee perks up Woolloongabba with its new coffee nook
23 May 2019When Arthur Graczyk and Paul Crossland opened Only. Specialty Coffee on Queen Street last September, they knew they were filling a gap in the local caffeine scene for their end of The City, but little did they know that the reception to their humble specialty coffee and salad joint would be so overwhelmingly positive. Soon after opening, the duo had commercial leasing agents knocking on their door, each fervently trying to convince them to bring their concept to other corners of Brisbane’s market. Arthur and Paul already had their eyes on expansion, and this week marks the arrival of Only.’s second nook – this time in the heart of Woolloongabba. more
Roma Street scores new heritage-inspired boozer Mr Luxford’s
23 May 2019Brisbane City’s Roma Street strip is steeped in history dating back to the city’s earliest periods, but despite its heritage Roma Street’s contemporary hospitality scene is yet to flourish on a level comparable to the CBD’s other major promenades. Mr Luxford’s is a brand-new boozer looking to add another option for Roma Street workers, taking inspiration from the area’s history and pairing it with a concise offering of cocktails, Asian-inspired eats and casual vibes. more
Diageo World Class Bartender of the Year reveals Brisbane’s best shakers in 2019
23 May 2019Something seems to be in the water (or liquor) north of the border, with almost a quarter of this year’s Top 100 Australian Bartenders hailing from our fair city. more
Pavement Whispers: Volume 223 May 21
21 May 2019From whispers of a low'n'slow barbecue joint for Windsor and a superstar chef's speaking tour of Australia, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
Emporium Hotel South Bank caps off its culinary collection with Signature
16 May 2019Over the past year, South Bank’s newest five-star luxury accommodation spot Emporium Hotel has been gradually unveiling its comprehensive drinking and dining offering, from Parisian-inspired patisseries to jaw-dropping rooftop cocktail bars. The last – and by no means least – of the hotel's eateries is set to officially open to the public when Signature commences service on Tuesday May 21. Designed as the culmination of Emporium South Bank’s vision for the intersection between innovation and elegance, the hotel’s crown jewel blends an opulent decor with modern Australian fare and what could be Brisbane’s most outstanding wine list. more
A slice of Spain in the suburbs – Botellón brings wine and tapas to Graceville
16 May 2019Typically, once you cross the Walter Taylor Bridge at Indooroopilly and head down Honour Avenue towards Graceville, your options for cosy watering holes diminish. Well, good news for locals of Brisbane’s deep west – a new uber-chic wine bar is looking to change this. Botellón is a cosy Spanish-inspired tapas and vino bar that is blending a classically cool interior with flavoursome share plates that will have you crossing the bridge far more often. more
Unwined Bar & Kitchen pops the cork on new Racecourse Road hotspot
16 May 2019A stellar list of vino and a menu of Nepalese-inspired eats are on the cards for Ascot’s newest eatery, which is set to open its doors to the public on Friday May 17. Unwined Bar & Kitchen is setting up shop in the cosy former home of The Stables Craft Bar & Kitchen, shifting gears from the froth-focused offering to concentrate on new-wave wines from young, emerging makers. In good news for Ascot locals, Unwined is also looking to set itself up as a low-key late-night haunt for night owls starved for suitable options. more
The round-up: Brisbane’s best multi-purpose event spaces
16 May 2019Whether you’re walking down the aisle, celebrating a milestone birthday or another massive life moment, you don’t want the memory tarnished by the fact your location didn’t match your dream. Brisbane is flush with top-notch function and event spaces, all of which are perfectly suited to housing just about any function you can envision. We’re not talking about the back room at your local pub here, we’re listing Brisbane’s biggest multi-purpose event venues. If you’ve got a big occasion on the horizon, check out this list and see if it’s got what you need. more
Take a load off at Wilston’s SALT Dining & Lounge Bar
16 May 2019Wilston’s Kedron Brook Road dining strip scored a warm and welcoming new eatery in April when SALT Dining & Lounge Bar opened its doors. Owner and youth mentor Danni Suriano has sought to establish a safe place where people can come together over good food and positive vibes. In addition to a menu of inclusive fare, SALT Dining & Lounge Bar is also specialising in decadent desserts and inventive cocktails, injecting some action into the area’s nightlife. more
Sink your sweet tooth into the International Cake Show Australia this weekend
16 May 2019Brisbane is set to host Australia’s only international-standard cake show from tomorrow, Friday May 17 to Sunday May 19, transforming Brisbane Showgrounds into a giant patisserie. more
Pavement Whispers: Volume 222 May 14
14 May 2019From whispers of a secretive new project from the morningafter crew to some exciting developments at the Howard Smith Wharves precinct, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
Sherry, snacks and San Sebastián vibes – Alba Bar and Deli opens on Burnett Lane
09 May 2019Jamie Fleming’s journey leading up to Alba Bar and Deli’s recent opening has seen him work across the width and breadth of Australia’s hospitality industry. The young gun – familiar to some as a contestant on MasterChef Australia’s 2014 season – has worked across numerous top-flight bars and kitchens before becoming a Diageo Reserve brand ambassador. Now Jamie is planting roots, putting his experience to good use by opening an effortlessly cool bar in the heart of Brisbane City. Alba Bar and Deli is an amalgamation of Jamie’s tastes and ethos, pairing excellent and friendly service with Spanish flair and New York cool. more
Soak up riverside vibes and ethical brunch at Teneriffe’s conscious cafe Barko & Co
09 May 2019Although their portfolio includes the likes of coffee import operations, digital coffee bean purchasing platforms and farming by-product recycling, one could say the Murillo family business is social enterprise. Barko & Co. is the family’s newest venture, a Teneriffe cafe that specialises in ethical, sustainable and community-focused hospitality. From nourishing fare to sublime imported coffee, Barko & Co is bringing a socially conscious focus to brunch, setting an example for others to follow. more
Guilt-free noods – IKU Noodles opens in Post Office Square
09 May 2019You’ve probably noticed, but any time someone propositions us with the prospect of a juicy nood, our heart rate spikes. Naturally, the news of a brand-new noodle concept opening in The City got us roused with ravenous desire, and we had to be first in line to sample. Hotly anticipated fast-casual noodle bar IKU has officially opened to the public today, Tuesday May 7, in the bustling food court at Post Office Square. If you like having oodles of options and a predilection for Japanese-inspired eats, make tracks for IKU post-haste. more
The round-up: where to find Brisbane’s best American food joints
09 May 2019Look, we know the American political system is in a bit of a shambles right now, but let's not forget that the United States is still one of the best countries in the world for food lovers. Burgers, French fries, hotdogs, deep-dish pizza, po' boys, cheesesteaks – this is the kinda stuff we like to devour. If you're also a fan of America's diverse array of eats, you'll want to cast your eyes over this comprehensive list of Brisbane's best American food spots. more
The Weekend Series: five Queensland wine brands you should be sipping right now
09 May 2019You might not think the sun-baked stretches of our state would be conducive to crafting a good drop of wine, but these five local labels are here to prove you wrong. Hailing from the Granite Belt Region through to Tamborine Mountain and right here in The City, these homegrown heroes are forging strong reputations in the industry and putting Queensland on the winemaking map. If you plan on doing a little swirling, sniffing, sipping and swishing this weekend, add these wine labels to your list. more