Pavement Whispers
Pavement Whispers: Volume 307 May 11
Food & Drink

Pavement Whispers: Volume 307 May 11

From news of a Spanish restaurant and wine bar (specialising in paella) coming to Coorparoo to the new residents making the Peters Ice Cream Factory home, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 306 May 4
Food & Drink

Pavement Whispers: Volume 306 May 4

From news of a sizzling new Thai eatery for Newstead to Morningside's one-stop shop for all things meat and heat, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 305 April 27
Food & Drink

Pavement Whispers: Volume 305 April 27

From news of a pop-up eatery serving woodfired and chargrilled cuisine to a Michelin-starred chef's plant-based dinner event, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 304 April 20
Food & Drink

Pavement Whispers: Volume 304 April 20

From news of a two-week celebration of drinking and dining to a sky-high Mediterranean-inspired bar coming to Fortitude Valley, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 303 April 13
Food & Drink

Pavement Whispers: Volume 303 April 13

From news of Siffredi's and Alba's Sunday session collab to a new brunch spot coming to Wilston, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 302 April 6
Food & Drink

Pavement Whispers: Volume 302 April 6

From news of Mica Brasserie's new viennoiserie, pastry and coffee outpost for Brisbane City to a birria-themed taco pop-up in Woolloongabba, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 301 March 30
Food & Drink

Pavement Whispers: Volume 301 March 30

From news of a brand-new wine bar for Paddington to a second brewpub in the works for a booming Brisbane brewery, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Sprout Artisan Bakery to open a permanent shop on James Street
Food & Drink

Pavement Whispers: Sprout Artisan Bakery to open a permanent shop on James Street

This year is set to be a big one for bakeries, especially for heralded homegrown sourdough slingers Sprout Artisan Bakery. Next month the market-born operation will open a bricks-and-mortar shopfront on James Street, where folks will be able to snag freshly baked loaves, salivation-worthy savouries and perfectly poured cups of specialty coffee. Here's what we know ... more


The Locals Next week:

Pavement Whispers
Pavement Whispers: Volume 300 March 23
Food & Drink

Pavement Whispers: Volume 300 March 23

From news of a brand-new bistro and laneway bar for Brisbane City to a beloved bakery's forthcoming James Street shopfront, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Albion's Craft'd Grounds reveals details of its forthcoming dining and lifestyle precinct
Food & Drink

Pavement Whispers: Albion’s Craft’d Grounds reveals details of its forthcoming dining and lifestyle precinct

If we told you there was a venue in Brisbane that housed a craft-beer brewery, specialty espresso bar, street food and farmers market, patisserie, wine and cocktail bar, and live-music facilities, you'd probably say that such a unicorn-like venue didn't exist. You'd be technically right, but not for long! Today, Wednesday March 17, the team behind Craft'd Grounds is revealing the first details of its forthcoming 2600-sqm all-in-one hospitality hub. Here's what we know ... more

Pavement Whispers
Pavement Whispers: BrewDog reveals plans to open a craft-beer hotel here in Brisbane
Food & Drink

Pavement Whispers: BrewDog reveals plans to open a craft-beer hotel here in Brisbane

We love a lavish hotel experience. Room service, poolside cabanas, housekeeping – in all honesty, the hotel might be one of the best parts of any vacay or staycay experience. In good news for anyone who has ever wished to stay in a hotel room with its own beer tap, BrewDog has announced today its multi-phase plan to build upon its Murarrie beer campus, including the construction of Australia's first-ever craft-beer hotel. Here's what we know ... more

Pavement Whispers
Pavement Whispers: Volume 299 March 16
Food & Drink

Pavement Whispers: Volume 299 March 16

From news of a clandestine 1920s Shanghai-style cocktail bar to a brand-new Italian fine diner for Fortitude Valley, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 298 March 9
Food & Drink

Pavement Whispers: Volume 298 March 9

From news of a Bali-inspired rooftop bar and restaurant for Bulimba and a brand-new cafe-meets-wine bar in Coorparoo, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 297 March 2
Food & Drink

Pavement Whispers: Volume 297 March 2

From news of the Lebanese bar and restaurant headlining West Village's new dining precinct to the forthcoming Southeast Asian eatery from the team behind Kedron's Farm House, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 296 February 23
Food & Drink

Pavement Whispers: Volume 296 February 23

From news of City Winery's forthcoming Eagle Street cellar door to Bowen Hills' new hub for all things coffee, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 295 February 16
Food & Drink

Pavement Whispers: Volume 295 February 16

From news of Wandering Cooks' forthcoming relocation to an update on Cheeky Poké Bar's inner-city expansion, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 294 February 9
Food & Drink

Pavement Whispers: Volume 294 February 9

From news of a new location for a beloved bakery to South Bank's Italian-inspired pizzeria and bar, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 293 February 2
Food & Drink

Pavement Whispers: Volume 293 February 2

From news of Paddington's new Italian eatery and bar from some local culinary talent to a woodfired restaurant taking shape in Manly, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 292 January 26
Food & Drink

Pavement Whispers: Volume 292 January 26

From news of a new Brisbane distillery and tasting room from a coastal spirit crew to a pop-up Peruvian cevicheria by the flavour pimps at Mongrel, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 291 January 19
Food & Drink

Pavement Whispers: Volume 291 January 19

From news of a new Italian restaurant and aperitivo bar for James Street to a degustation-style eatery's relocation to New Farm, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more