From news of Lutwyche's ambitious new foodie precinct to a sizeable Japanese eatery and bar opening at Brisbane Quarter, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of James Street Food & Wine Trail's delicious itinerary to the disco-inspired Italian trattoria opening at South City Square, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
Plant-based dining isn't a foodie trend – it's a full-on movement that's here to stay. With many eaters switching to diets that eschew animal products entirely, vegan-friendly dining has become a big area of expansion. Naturally, one of the first dishes to get the plant-based treatment was pizza – even large-scale slice slingers like Domino's has jumped in on the action in recent years. Brisbane’s got a host of pizza joints that whip up covetable circles of heaven topped with all manner of vegan-friendly ingredients for dine-in and delivery. So, if you’re new to the vegan lifestyle, it might be handy to bookmark this list of Brisbane's best vegan pizzas next time you get a hankering for a slice. more
From news of a globe-spanning foodie celebration to the new cake concept from the team at Florence, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a music, art and hospitality hub opening next week in Bowen Hills to a new bagel and filter coffee concept from the Zero Fox team, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a new live-music venue in a heritage-listed South Brisbane landmark to a week-long celebration of all things Canadian and American, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of the vendors that will be slinging bites at the new-look Brisbane Night Noodle Markets to South Bank's forthcoming omakase-style Japanese restaurant and bar, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of three new venues opening in Woolloongabba to Brisbane's first dedicated Portuguese tart shop, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a forthcoming eatery bringing Balkan cuisine to Morningside to the anticipated reveal of Agnes Bakery's new bricks-and-mortar location, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of two new locations for a smashed-patty superstar to a little big reopening, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
Brunswick Street Mall, the epicentre of Fortitude Valley's buzzing nightlife precinct, will soon be home to a colourful newcomer. Hey Chica! – the newest bar and snack spot from the Hallmark Group – will be drawing upon the vibrant culture of Cuba for its offering and atmosphere, channeling street-party vibes through the heart of Brisbane's party district. more
From news of a month-long city-spanning foodie celebration to New Farm's forthcoming Italian-inspired wine bar, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a Neapolitan-inspired cocktail bar for the inner city to The Valley's decadent treat haven from a Gold Coast crew, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a Spanish restaurant and wine bar (specialising in paella) coming to Coorparoo to the new residents making the Peters Ice Cream Factory home, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a sizzling new Thai eatery for Newstead to Morningside's one-stop shop for all things meat and heat, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a pop-up eatery serving woodfired and chargrilled cuisine to a Michelin-starred chef's plant-based dinner event, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a two-week celebration of drinking and dining to a sky-high Mediterranean-inspired bar coming to Fortitude Valley, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of Siffredi's and Alba's Sunday session collab to a new brunch spot coming to Wilston, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of Mica Brasserie's new viennoiserie, pastry and coffee outpost for Brisbane City to a birria-themed taco pop-up in Woolloongabba, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
From news of a brand-new wine bar for Paddington to a second brewpub in the works for a booming Brisbane brewery, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
