Pavement Whispers
Pavement Whispers: Volume 297 March 2
Food & Drink

Pavement Whispers: Volume 297 March 2

From news of the Lebanese bar and restaurant headlining West Village's new dining precinct to the forthcoming Southeast Asian eatery from the team behind Kedron's Farm House, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 296 February 23
Food & Drink

Pavement Whispers: Volume 296 February 23

From news of City Winery's forthcoming Eagle Street cellar door to Bowen Hills' new hub for all things coffee, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 295 February 16
Food & Drink

Pavement Whispers: Volume 295 February 16

From news of Wandering Cooks' forthcoming relocation to an update on Cheeky Poké Bar's inner-city expansion, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 294 February 9
Food & Drink

Pavement Whispers: Volume 294 February 9

From news of a new location for a beloved bakery to South Bank's Italian-inspired pizzeria and bar, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 293 February 2
Food & Drink

Pavement Whispers: Volume 293 February 2

From news of Paddington's new Italian eatery and bar from some local culinary talent to a woodfired restaurant taking shape in Manly, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 292 January 26
Food & Drink

Pavement Whispers: Volume 292 January 26

From news of a new Brisbane distillery and tasting room from a coastal spirit crew to a pop-up Peruvian cevicheria by the flavour pimps at Mongrel, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 291 January 19
Food & Drink

Pavement Whispers: Volume 291 January 19

From news of a new Italian restaurant and aperitivo bar for James Street to a degustation-style eatery's relocation to New Farm, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more


The Locals Next week:

Pavement Whispers
Pavement Whispers: Volume 290 January 12
Food & Drink

Pavement Whispers: Volume 290 January 12

From news of a new wine bar in Fortitude Valley to six-course oyster feasts, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 289 December 22
Food & Drink

Pavement Whispers: Volume 289 December 22

From news of a new Italian concept from the Agnes crew to details of Botanica's next location, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 288 December 15
Food & Drink

Pavement Whispers: Volume 288 December 15

From news of Brisbane expansions for some big interstate bakeries to a two-day celebration of emerging winemakers, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 287 December 8
Food & Drink

Pavement Whispers: Volume 287 December 8

From news of a new Tex-Mex cantina to where you can sip martinis with Ernest Hemingway, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 286 December 1
Food & Drink

Pavement Whispers: Volume 286 December 1

From news of Australia’s best bar team coming to The Valley to Eagle Street’s forthcoming Italian eatery, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 285 November 24
Food & Drink

Pavement Whispers: Volume 285 November 24

From news of a new steakhouse for Eagle Street Pier to a lauded chef's Sunshine Coast pop-up restaurant, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 284 November 17
Food & Drink

Pavement Whispers: Volume 284 November 17

From news of The Gunshop Cafe's sibling cafe arrival to a new look for a New Farm favourite, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 283 November 10
Food & Drink

Pavement Whispers: Volume 283 November 10

From news of a brand-new brewery opening in Brisbane's bayside to a celebration of Queensland's best winemakers, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 282 November 3
Food & Drink

Pavement Whispers: Volume 282 November 3

From news of a new warehouse bar and distillery opening in Milton to a brand-new burger spot on Hawthorne Road, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 281 October 27
Food & Drink

Pavement Whispers: Volume 281 October 27

From news of a new inner-city coffee bar from Industry Beans to an overwater cocktail bar, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more

Pavement Whispers
Pavement Whispers: Volume 280 October 20
Food & Drink

Pavement Whispers: Volume 280 October 20

From news of a cheeky spaghetti bar coming to Teneriffe to a Swiss-influenced patisserie in the works over in Bulimba, The Weekend Edition is always on the search for the latest food news in Brisbane, dedicated to ensuring its readers are in the know (while also supporting our local hospitality industry). When we put our ears to the pavement this week, this is what we found out … more