Events
High tea gets elevated – Perrier-Jouët launches its Art of the Wild event series
Food & Drink

High tea gets elevated – Perrier-Jouët launches its Art of the Wild event series

12 Sep 2019

One of France's famed boutique champagne houses is kicking off a month-long multi-sensory art and culinary series this week when it takes over part of the Emporium Hotel in South Bank. The Art of the Wild champagne garden pop-up program is flush with artisanal experiences, establishing The Terrace's VIP dining room as the place to be for gourmet high teas, dessert tastings, painting masterclasses and champagne sampling. more

Events
Good food for a good cause – Mongrel's new initiative supports asylum seekers
Food & Drink

Good food for a good cause – Mongrel’s new initiative supports asylum seekers

12 Sep 2019

Not only is the crew at Milton's craft beer and Peruvian-eats focused bar Mongrel known for hawking some damn tasty eats and drinks, they've also got hearts of gold. Last week the team launched the Mongrel Good Food Project, an initiative that aims to equip asylum seekers with skills in hospitality to improve job prospects and ease social isolation. The project is culminating in a special one-off dinner on Monday September 23, where these hard-working individuals will put their new skills on display. more

Events
Louis Tikaram gives Brisbane a glimpse of Stanley's Cantonese cuisine
Food & Drink

Louis Tikaram gives Brisbane a glimpse of Stanley’s Cantonese cuisine

12 Sep 2019

A wave of excitement rippled through Brisbane's dining scene last month when it was announced that heralded young chef Louis Tikaram would be returning to Australia to helm the kitchen at Stanley, down at the Howard Smith Wharves. Louis is wasting no time in making a great first impression – the chef will be hosting a pop-up dinner on Thursday September 26, giving guests a taste of the Cantonese-inspired fare he'll be whipping up come Stanley's opening in October. more

Events
Bring out the florals and polish the champagne flutes – a new pop-up arrives for spring
Food & Drink

Bring out the florals and polish the champagne flutes – a new pop-up arrives for spring

05 Sep 2019

There are a few key fundaments to celebrating the end of winter and start of spring. Outdoor activities, getting back to the beach, afternoon picnics – we immediately conquer most of these essentials once the warmer-weathered months return to the city. We also tend to find ourselves a little more inclined to a couple of social drinks (can you blame us?). You probably already have a faithful list of outdoor bars ready to revisit this spring, but there should always be room to try something new, and we know just the thing! more

Events
The round-up: rock out at Brisbane's best live-music venues
Food & Drink

The round-up: rock out at Brisbane’s best live-music venues

23 May 2019

Brisbane’s always had a strong musical heritage, dating back to the days of The Saints and The Go-Betweens, through to the heyday of Powderfinger, Savage Garden, George, The Grates and the current crop of stars such as Violent Soho, The Jungle Giants, Mallrat and Cub Sport Brisbane’s live music scene is a melting pot of styles, with numerous venues dotted around the city hosting gigs on just about any given night. Our music scene is as healthy as ever, and if you’re keen to step out for a bit of rock‘n’roll, punk, jazz, blues or whatever catches your ear, have a look over this handy list of Brisbane’s best live-music venues and get amongst it. more

The Locals Next week:

Events
The round-up: Brisbane’s best multi-purpose event spaces
Food & Drink

The round-up: Brisbane’s best multi-purpose event spaces

16 May 2019

Whether you’re walking down the aisle, celebrating a milestone birthday or another massive life moment, you don’t want the memory tarnished by the fact your location didn’t match your dream. Brisbane is flush with top-notch function and event spaces, all of which are perfectly suited to housing just about any function you can envision. We’re not talking about the back room at your local pub here, we’re listing Brisbane’s biggest multi-purpose event venues. If you’ve got a big occasion on the horizon, check out this list and see if it’s got what you need. more

Events
Ahh … Greek out! The foodie’s guide to Paniyiri Greek Festival
Food & Drink

Ahh … Greek out! The foodie’s guide to Paniyiri Greek Festival

09 May 2019

Can you hear that? It’s the sound of plates smashing, hands clapping, tender morsels sizzling and grapes being stomped on – yep, Paniriyi Greek Festival is back! As much as we appreciate the cultural aspects of this hotly anticipated yearly event, we would be lying if we said we haven’t been dreaming of all of the delicious Greek eats we will soon be scoffing. Oh, how we’ve missed our dear honey puffs and haloumi! While the classics are popular for a reason, real gourmands know that there is a whole other world of authentic culinary eats at Paniyiri that are well worth your attention. Keen to try something new? Take our foodie’s guide to Paniyiri for a spin (and BYO stretchy pants). more

Events
The round-up: make your mum feel extra special with these Mother’s Day ideas
Food & Drink

The round-up: make your mum feel extra special with these Mother’s Day ideas

02 May 2019

If we’re being honest, every day deserves to be Mother’s Day. Why? Well, you never really get a day off from being a mum – it’s a 24/7 gig. That being said, Mother’s Day is still a great opportunity to tell your mother how much she means to you. Of course, every mum is different and we can’t tell you what would be the most appropriate gift to give her this year (naturally, you’ve already given her your unending love). We can help make the choice easier, though! This year we’ve put together a nifty gift guide for different kinds of mums – from the mothers that enjoy the finer things in life, to those that rarely slow down. This one goes out to all the mothers, young and old. We wouldn’t be here without you! more

Events
Pizza, pasta and pink drinks combine to raise money for vulnerable Australian women
Food & Drink

Pizza, pasta and pink drinks combine to raise money for vulnerable Australian women

28 Feb 2019

If you can come up with a more delicious union than carbs and cocktails, we’d love to hear it. What if we told you that there was a way that you could help out people in need by indulging in these two culinary passions? The legends at Vapiano have decided to team up with beloved charity Share the Dignity to raise some much-needed funds to support Australian women stricken by homelessness, poverty and domestic violence – and all you have to do to help is Drink Pink. more

Events
Winner winner – sample Chokh Di’s Thai-style charcoal-roasted chicken
Food & Drink

Winner winner – sample Chokh Di’s Thai-style charcoal-roasted chicken

21 Feb 2019

It’s a tale as old as time – a traveller in a foreign country has a whirlwind encounter with someone that would change their life forever. In Dan Finn’s case, his encounter wasn’t necessarily a romantic one, unless you count falling head over heels for Thai cuisine a love story (we do). While exploring northern Thailand Dan encountered a chap in Chiang Rai dubbed the ‘Chicken Guy’ – a local vendor of succulent charcoal-roasted chicken whose simple fare enamoured Dan’s tastebuds. Now, Dan is bringing a piece of the Chicken Guy’s fare to Brisbane, cooking up his own interpretation of northern Thai street food at a series of pop-up events. more

Events
Riverbar and Kitchen makes Sunday sundowners a cinch
Food & Drink

Riverbar and Kitchen makes Sunday sundowners a cinch

21 Feb 2019

Although we’re technically nearing the end of summer, it’s ludicrous to expect the temperature to drop off dramatically any time soon. The mercury will still be high throughout March, which is good news for lovers of laid-back Sunday sessions. Riverbar and Kitchen is set to kick off its Corona Sunset Sessions series this Sunday February 24, with plenty of crisp beers to sip and tasty tacos to chow down on. more

Events
Get a taste of the latest culinary trends at Aria’s Trial Fridays
Food & Drink

Get a taste of the latest culinary trends at Aria’s Trial Fridays

14 Feb 2019

Although we might not see it, the fare we devour at our favourite restaurants is the end result of a process of creative experimentation and tinkering. Restaurants are constantly keeping an eye on what’s happening across Australia’s food scene, and the maestros at Eagle Street’s Aria are no exception. The acclaimed restaurant has announced the return of its Trial Fridays – a chance for diners to sample new food and wine trends before they infiltrate Aria's new seasonal menu. more

Events
Make new connections over dinner with help from SocialTable
Food & Drink

Make new connections over dinner with help from SocialTable

14 Feb 2019

When you hit a certain age it becomes harder to make new friends. Of course, some of you social butterflies will never have any shortage of mates, but in our increasingly digitised society our interactions are becoming more and more superficial. SocialTable is a service that is helping folks disconnect from the apps and meet new people face-to-face over a top-notch dinner. SocialTable’s got two events on the horizon that could be the change you need if you’re on the hunt for pals. more

Events
U.S. celebrity plant-based chef Matthew Kenney is headed to Brisbane for a one-off degustation
Food & Drink

U.S. celebrity plant-based chef Matthew Kenney is headed to Brisbane for a one-off degustation

04 Oct 2018

The rise of plant-based dining is one we will gladly get behind, especially when it means that top chefs are willing to flex their creative muscles to create vegan dishes that stand up against their meaty counterparts. One of the key players behind the increased innovation of plant-based fine dining is Matthew Kenney. The American-based trailblazer is bringing his seriously imaginative concepts Brisbane’s Salon de Co for one night only, presenting two degustations that will truly knock your socks off. more