Restaurants
Felix For Goodness | Brisbane City's best coffee spots
Food & Drink

The round-up: what’s open on Anzac Day

After the hectic Easter long-weekend festivities, it’s easy to forget that we have another public holiday right around the corner. Anzac Day is here, so it’s a good idea to plan accordingly. If you plan to spend your day catching up with family and friends, it’s handy to know that there are places around town that will be open. We've found the spots around Brisbane that are trading on the Anzac Day public holiday this Thursday April 25 – so if you need a coffee, some brunch or an arvo tipple, this is the place to find it. more

Restaurants
French fare lets its hair down at DUCKFAT, the new perspective-shifting concept from the La Belle Vie team
Food & Drink

French fare lets its hair down at DUCKFAT, the new perspective-shifting concept from the La Belle Vie team

How well do you really know French food? Most fine-dining fans are well-versed in France's excellence when it comes to haute cuisine, with its fastidious presentation and meticulous technicality. But what about the more casual end of French cuisine? Brand-new eatery DuckFat is giving diners a glimpse at the possibilities of French fare without the white tablecloths, serving up the likes of buttery escargot, steak frites, French-style pizzas and foie gras in a grungy, pink-accented space in Newstead. Come and take a peek ... more

Restaurants
Get the first look inside Gum Bistro, the charming West End newcomer fuelled by Queensland produce
Food & Drink

Get the first look inside Gum Bistro, the charming West End newcomer fuelled by Queensland produce

There's something in the water in West End. The suburb's recent surge into one of Brisbane's most interesting dining precincts continued over the weekend, with the awaited opening of Gum Bistro. The neighbourhood eatery, run by a pair of savvy new-wave operators, is all about big flavours, small details, pitch-perfect needle drops and disarmingly chummy service. Come and take a gander ... more

Restaurants
The recap: the best new Brisbane restaurants, bars and cafes this month
Food & Drink

The recap: the best new Brisbane restaurants, bars and cafes this month

In terms of hospitality openings, March was a mixed bag in the best way. If variety is the spice of life, then we reckon March was an exceptionally spicy month. It had everything – Mexican-inspired rooftop bars, multi-level British-style gastropubs, cosy cafes in the suburbs and even a Chinese-inspired restaurant hidden inside of a pulsing nightclub. March is going to be a tough month to top – here's what we loved ... more

Restaurants
Komeyui, Spring Hill | Brisbane's best omakase experiences
Food & Drink

The round-up: the best omakase experiences in Brisbane

When it comes to Japanese cuisine, omakase is regarded as the country's culinary pinnacle. Translated to “I leave it up to you,” omakase sees diners place their trust in the skilled hands of the chef, who prepares a set menu of seasonal specialties. No two omakase menus are entirely the same, with chefs often electing to showcase high-end of-the-moment ingredients in innovative and surprising forms. Omakase dining is growing in popularity across the country, with a number of wonderful Brisbane restaurants offering this premium epicurean experience. We've collated a quick list of the venues where you can enjoy omakase right now – here's who made the cut ... more

Restaurants
The round-up: here's the best hot cross buns in Brisbane
Food & Drink

The round-up: here’s the best hot cross buns in Brisbane

Easter is the season of indulgence – so when it comes to celebrating with a six-pack of buttery buns, we prefer to go gourmet. It’s the time of year when Brisbane’s best bakeries fiercely compete for our custom, dishing out fresh trays of hot cross buns loaded with fruit, spices and other delicious ingredients. We’re not going to say which bakery bun is the definitive choice – we’re more inclined to put together a list of the top picks and let you make the hard decision. Although picking may be difficult, at the end of the day there is no wrong choice when it comes to hot cross buns. more


The Locals Next week:

Restaurants
Please and thank you – Fish Lane's Hello Please has launched a cracking brunch offering
Food & Drink

Please and thank you – Fish Lane’s Hello Please has launched a cracking brunch offering

Typically, when folks think of Hello Please, thoughts first turn to plates of tender chargrilled pork ribs, crispy sweet-corn fritters crowned with spanner crab and a dusting of togarashi, and steamy serves of Bay lobster dumplings bathing in fermented chilli butter. Soon, though, there's a good chance fans of the Fish Lane stand-out will be raving about its ricotta hotcakes, potato rosti and scrambled eggs on toast with a side of thick-cut bacon from Rayner's Meats. Hello Please is now opening earlier on Fridays, Saturdays and Sundays, serving a menu of crowd-pleasing chow alongside silky specialty coffee and brunch cocktails. more

Restaurants
Westholme Wagyu is bringing its sought-after steaks to Brisbane with a new supper-club series
Food & Drink

Westholme Wagyu is bringing its sought-after steaks to Brisbane with a new supper-club series

Established in 1824, Australian Agricultural Company (AACo) has garnered icon status in Australian culinary circles for fine cuts of Australian beef. This month, AACo's Westholme Wagyu, from the legacy rangelands of northern Australia, is launching a new supper-club series in collaboration with the local restaurants Rich & Rare, Gerard’s and Pilloni. The three-night event invites carnivores to sample and savour the premium wagyu, prepared by Brisbane’s leading names in food. more

Restaurants
The round-up: what's open in Brisbane this Easter long weekend
Food & Drink

The round-up: what’s open in Brisbane this Easter long weekend

Our favourite holiday for feasting is finally upon us! While most of our diets will be made up of chocolate and hot cross buns (no judgement here), you may be on the lookout for some places that are staying open this Easter long weekend to keep you well-nourished and well-hydrated ... after all, it’s all about balance. There’s a spectacular selection of cafes, bars and restaurants open this Easter ensuring we stay full and fuelled all weekend long. Take a peek at our extensive list … more

Restaurants
Sue's Burgers & Shakes unveils its new retro-inspired diner at South City Square
Food & Drink

Sue’s Burgers & Shakes unveils its new retro-inspired diner at South City Square

Last week, the crew behind Sue's Burgers & Shakes cut the ribbon on its second throwback-style diner. Naturally, burger-loving locals turned out in droves. But it's not just Sue's menu of mouth-watering two-handers that folks frothed over – they went crazy for Malteser-infused thickshakes, poutine fries, Southern-style fried-chicken bites and oozy Philly cheesesteaks. It's all available in a vibrantly coloured, neon-lit space in the heart of South City Square in Woolloongabba. Put it on your list to try this weekend. more

Restaurants
South Brisbane newcomer Kinara is dishing up contemporary takes on India's regional specialties
Food & Drink

South Brisbane newcomer Kinara is dishing up contemporary takes on India’s regional specialties

As Australia's infatuation with Indian cuisine continues to deepen, many local restaurants are electing to expand their offering far beyond the usual array of madras, korma and rogan josh. Kinara Restaurant in South Brisbane is one such eatery that is looking to introduce Brisbane diners to a broader spectrum of India's regional specialties, from Rajasthani laal mass and Goan fish curry to pork vindaloo and nihari goat. Skip the butter chicken – Kinara has some equally delicious specialties you must try. more

Restaurants
At Chalong, Chapel Hill's new Thai and Southeast Asian eatery, every meal is a cause for celebration
Food & Drink

At Chalong, Chapel Hill’s new Thai and Southeast Asian eatery, every meal is a cause for celebration

Today, over in a cosy Chapel Hill shopping strip, two Thai expats are opening a restaurant dedicated to showcasing a modern interpretation of Thai and Southeast Asian delights. At Chalong, serves of fried turmeric cuttlefish, grilled marinated chicken skewers and Phuket-style soy-braised pork belly fill tables, while the bar dispenses ambrosial cocktails infused with Thai rum and aromatic ingredients. Take a peek inside ... more

Restaurants
Pavement Whispers: Burleigh Heads institution Justin Lane is opening a Brisbane location in The Valley
Food & Drink

Pavement Whispers: Burleigh Heads institution Justin Lane is opening a Brisbane location in The Valley

A once-buzzing corner of Fortitude Valley's entertainment precinct is set to come alive again later this year. The old Alfred & Constance site will soon be reborn as the Brisbane outpost of popular Burleigh pizza, pasta and party palace, Justin Lane. It'll boast a 200-person dining space, an underground cocktail spot, a coffee slinger and a brand-new rooftop bar. Here's what we know so far ... more

Restaurants
Rosalie's Lulu Ramen is a new contender for Brisbane's best broth merchant
Food & Drink

Rosalie’s Lulu Ramen is a new contender for Brisbane’s best broth merchant

Aside from being incredibly satisfying from first sip to last slurp, the best thing about ramen is its versatility. Between broth style, toppings and noodle texture, a pitch-perfect bowl is usually merely up to preference. That said, when it comes to ramen, some tastes are more widely catered for. Lulu Ramen, Rosalie's brand-new soup spot is specialising in chicken-based ramen, ladling out bowl after bowl of rich and nourishing broth alongside sides and drinks. more

Restaurants
Etna | Brisbane's best pizza
Food & Drink

The round-up: savour a slice or two from Brisbane’s best pizza joints

No meal is as versatile as pizza – it can cater to nearly any diet and taste and is easily made at home. Meat, cheese, sauce, vegetables, meat, seafood, cheese, meat – if you can dream it, your pizza can have it. Everyone has an opinion of where the best pizza in Brisbane can be found, so instead of simply adding our two cents to the definitive conversation, we decided to compile a list of the spots that do pizza exceptionally well. Check out the list below and then have yourself a pizza party! more

Restaurants
Love is in the air with this romantic round-up of where to wine and dine this Valentine's Day
Food & Drink

Love is in the air with this romantic round-up of where to wine and dine this Valentine’s Day

With Valentine's Day looming once again, we’ve decided to don our cupid wings in search of best spots to spend the most romantic date night of the year. Whether you’re in the mood for some aphrodisiac decadence or are simply keen for a pared-back night out with your special someone, Brisbane’s finest eateries are out to prove their love with exclusive menus and experiences. Here’s our list of Brisbane’s best dining destinations this Valentine’s Day – curated for casanovas and cynics alike.  more

Restaurants
Monal Dining, a new neighbourhood haunt from a young-gun chef, has opened in Newstead
Food & Drink

Monal Dining, a new neighbourhood haunt from a young-gun chef, has opened in Newstead

It's not often that a chef with some top-tier bona fides steps away from the pumping kitchens of Brisbane's biggest restaurants to open their own neighbourhood eatery. But that's exactly what rising star Yogesh Budathoki has done with Monal Dining, Newstead's newest destination for small plates, share-style mains and all-Aussie wines. Perfect for both spontaneous snacking sessions and celebratory occasions, Monal Dining is keeping the Newstead boom going into 2024. more