Greenhouse Canteen + Bar

If you still believe that meat-free means void of taste, stop by Greenhouse Canteen + Bar in Miami for a reeducation. The trendy vegan eatery is from the wonderful soul behind Kirra’s former Greenhouse Factory Restaurant & Bar and offers flavourful share plates, street food and raw treats. Feast on a pulled-jackfruit enchilada loaded with smoked jackfruit, which for the uninitiated looks and feels just like pulled-pork, and topped with Mexican cashew cheese, sour cream, cabbage and guacamole or indulge in the ‘seafood’ basket, which is brimming with battered mushroom fillets, seared ‘scallops’ and hand-cut potato fries. The wonderfully inventive menu has been designed to show people that a plant-based diet doesn’t have to consist entirely of cos lettuce and tofu. The bar is also stocked with beers on tap alongside a couple of organic wines and medicinal cocktails, which are essentially spiked botanical teas.


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