Bars
El Matador brings a true Spanish tapas experience to Burnett Lane
Food & Drink

El Matador brings a true Spanish tapas experience to Burnett Lane

Much like a bull seeing red, when we see a menu full of mouth-watering tapas we’re liable to lose our minds. The skilful culinary maestros at Burnett Lane’s newly open tapas bar El Matador are capable of working us into a feasting frenzy with a potent procession of pintxos, banderillas and conservas, and with a formidable selection of drinks to boot, El Matador scores a resounding ¡Olé! from us. El Matador officially opens its doors today, Thursday April 11, cementing Burnett Lane as Brisbane’s hottest night-time strip. more

Bars
Forget your woes at brand-new inner-city boozer Death & Taxes
Food & Drink

Forget your woes at brand-new inner-city boozer Death & Taxes

The only two certainties in life are death and taxes. Benjamin Franklin’s famous idiom hasn’t lost any poignancy in the centuries since its original penning, but our methods of coping with life’s uncomfortable truths have evolved. Enter Death & Taxes, the brand-new bar from cocktail kingpin Martin Lange. Along with his wife Wiebke and long-time friends Blake and Belle Ward, Martin has brought his acclaimed style of hospitality to Brisbane City, taking over a bunker in Burnett Lane and transforming it into a moody oasis. Although the weight of the world might rest on your shoulders, ensconced behind Death & Taxes’ blackout curtains you'll be able to shed stress one perfectly made cocktail at a time. more

Bars
The Grand on Stanley brings 1920s vibes and classic cocktails to Woolloongabba
Food & Drink

The Grand on Stanley brings 1920s vibes and classic cocktails to Woolloongabba

Fans of intimate Woolloongabba speakeasy Padre were crestfallen when the watering hole closed its doors, but those of you pining for someone to take over the space now have reason to cheer. An enterprising duo consisting of Joe Evans and Lucas Walmsley have taken over the space, overhauling the cosy haunt’s interior to create The Grand on Stanley, which officially opened last Saturday March 23. more

Bars
From vineyard to The Valley – Gerler Wines officially unveils City Winery
Food & Drink

From vineyard to The Valley – Gerler Wines officially unveils City Winery

The finest wines aren’t the ones with an exorbitant price tag. Rather, the best drops are ones that have a story to tell. Gerler Wines is all about telling stories – from that of its namesake inspiration Carl Gerler to the finer details of the grapes it sources – and the boutique winemaker’s latest project is shaping up to be a significant chapter in its own right. Opening today, City Winery is the result of a three-year process to bring boutique winemaking into Brisbane’s inner city. The micro-winery-cum-restaurant is not only an eye-catching spot for sampling Gerler wines and hearty fare, but also an opportunity for wine lovers to learn about the winemaking process, while simultaneously demystifying the industry for newcomers. more

Bars
Lucky Egg – Brisbane fried chicken
Food & Drink

The round-up: where to find the best fried chicken in Brisbane

Put down the KFC bucket – no matter how many secret herbs and spices are sprinkled on top, the best fried chicken in Brisbane cannot be found at a fast food joint. Fried chicken is the ultimate comfort food and is exponentially better when made with love and care. Several locales in town are known for crunchy wings and flavoursome fillets, so if you only settle for the best, you are going to want to put these places to the test. more

Bars
Maeve Wine brings duck-ham crumpets, rare drops and heritage charm to South Brisbane
Food & Drink

Maeve Wine brings duck-ham crumpets, rare drops and heritage charm to South Brisbane

A mere mention of South Brisbane's Queensland National Bank building may not ring any bells to you, but we can guarantee you're familiar with this heritage-listed beauty. Sitting pretty on the corner of Melbourne and Grey Streets, opposite QPAC and neighbouring Fish Lane, the building has previously lived a rather financial life, but as of today its first floor is home to a more liquid kind of currency. Through heavy heritage copper doors and up winding burgundy steps, Maeve Wine is waiting to deposit some moreish morsels into your mouth. more

Bars
Emporium Hotel shows off the understated luxury of its brand-new Piano Bar
Food & Drink

Emporium Hotel shows off the understated luxury of its brand-new Piano Bar

It’s been a whirlwind six-month stretch for the Anthony John Group, which has celebrated the opening of its five-star hotel at Southpoint with a procession of food and beverage offerings. Following on from the openings of Parisian-inspired patisserie Belle Epoque and stunning rooftop bar The Terrace, Emporium Hotel has unveiled its eye-catching art deco influenced Piano Bar. Showcasing a blend of refined opulence and approachable convenience, the Piano Bar is the ideal spot for a handy meeting point, an elegant evening out or a post-dinner nightcap. more


Bars
Limber up and loosen your shoulders – iPONG's space-aged arcade bar is almost here
Food & Drink

Limber up and loosen your shoulders – iPONG’s space-aged arcade bar is almost here

Attention all sharpshooters and hawk-eyed bullseye bandits – there’s a new haunt in town that is shaping up to be the perfect place to show off your impressive marksmanship. iPONG is a futuristic arcade and bar that is bringing Brisbane its first taste of the latest range of digitised games – pong and darts. If you’ve got a competitive spirit, or are simply looking for a fun hangout spot for you and your crew, search for iPONG’s Tron-inspired facade when it officially opens on Saturday March 9. more

Bars
The whole package – ARC Dining and Wine Bar opens at Howard Smith Wharves
Food & Drink

The whole package – ARC Dining and Wine Bar opens at Howard Smith Wharves

An otherworldly dining experience is comprised of a collection of immaculate details. From the colours on the plate to the aesthetic touches of the venue itself, it’s the combination of the little things that make a difference. ARC Dining and Wine Bar is the bracing new addition to the thriving Howard Smith Wharves precinct, an establishment bringing together all the essential ingredients needed for a top-flight drinking and dining destination. An award-winning chef and sommelier tandem, a colourful and contemporary interior aesthetic too stunning to capture on Instagram and some of the best views in Brisbane is a bona fide recipe for success, but don’t take our word for it – ARC Dining and Wine Bar is a lovingly realised spot that demands that you experience it personally. more

Bars
Heritage hospitality – The Mix Bar transforms a Woolloongabba landmark into a luxe lounge
Food & Drink

Heritage hospitality – The Mix Bar transforms a Woolloongabba landmark into a luxe lounge

It’s an exciting time to live in Woolloongabba. As the Cross River Rail project begins to take shape between Vulture and Stanley Streets and the South City Square project rises on Logan Road, anticipation is building for the possibilities of the area. Opening just in time to catch the wave is The Mix Bar, a dual-purpose spot that has recently opened inside the heritage-listed Woolloongabba Post and Telegraph Office. Retaining a sophisticated old-world feel in an area that is rapidly modernising, The Mix Bar is offering a taste of quintessential hospitality and also educational opportunities for those looking to obtain bar and service skills. more

Bars
Settle in at Brisbane City's new European-inspired street-side bar The Pouring Room
Food & Drink

Settle in at Brisbane City’s new European-inspired street-side bar The Pouring Room

Only a few weeks removed from the well-received opening of inner-city food hall Harvest on Queen, RMS Group has doubled up with the launch of adjoining wine bar The Pouring Room. Serving an array of worldly wines, a smorgasbord of cheese and charcuterie, plus a la carte breakfast and lunch bites, The Pouring Room is already shaping up to be a dependable haunt for coffee meet-ups and post-work revelry. more

Bars
Riverbar and Kitchen makes Sunday sundowners a cinch
Food & Drink

Riverbar and Kitchen makes Sunday sundowners a cinch

Although we’re technically nearing the end of summer, it’s ludicrous to expect the temperature to drop off dramatically any time soon. The mercury will still be high throughout March, which is good news for lovers of laid-back Sunday sessions. Riverbar and Kitchen is set to kick off its Corona Sunset Sessions series this Sunday February 24, with plenty of crisp beers to sip and tasty tacos to chow down on. more

Bars
Sample the ocean's bounty at Kangaroo Point's snappy newcomer One Fish Two Fish
Food & Drink

Sample the ocean’s bounty at Kangaroo Point’s snappy newcomer One Fish Two Fish

As befits a city as sun kissed as Brisbane, our seafood scene is absolutely top notch. From ocean-fresh hauls to fab fish and chipperies, this crispy-golden age seems endless. The latest fishy eatery to reel us in is One Fish Two Fish – a charming bar and restaurant (opening this Friday February 15) from seasoned seafood chef Daniel Miletic and his partner, hospitality communications director Amelia. If you’ve been hankering for an inventive take on seafood, One Fish Two Fish will capture your tongues hook, line and sinker. more

Bars
Hello Gorgeous – Newstead bar
Food & Drink

Warm greetings to Newstead’s pastel-hued cocktail palace Hello Gorgeous

When it comes to restoring a former hospitality hotspot to its former glory, one needs an enthusiastic operator, a daring concept and a food and drink offering to match. Newstead’s Hello Gorgeous is the combination of all three. Taking over the space previously occupied by Chester Street Bakery, Hello Gorgeous is a richly vivid venue that isn’t afraid to splash about colour and cocktails in equal amounts. more

Bars
You Came Again Vegan Tapas Bar – West End dining
Food & Drink

West End scores Brisbane’s first vegan tapas bar You Came Again

Brisbane’s plant-based dining scene is going from strength to strength – nourishing cafes are bountiful, and now Brisbane’s nightlife has scored a hip and welcoming vegan tapas bar. You Came Again on Boundary Street opened this week, and word is already spreading about its delicious plant-based bites and all-Australian drinks list. more

Bars
Fresh catch – Coorparoo's Perch'd takes fish and chips up a notch
Food & Drink

Fresh catch – Coorparoo’s Perch’d takes fish and chips up a notch

For the past two years, Jen Byrnes and Patrick Laws have been running one of Brisbane’s favourite suburban eateries in Martha Street Kitchen, so when we caught wind that the duo were on the cusp of opening up a new venture in the heart of Coorparoo, we set a course immediately. The talented tandem are mere hours away from opening Perch’d tomorrow, Saturday January 26 – a modern fish and chippery that is looking to deliver a considered take on the cuisine without reinventing the reel (pun intended), served with a side of casual-cool atmosphere. more

Bars
Crown & Co. Barbers unveils boozy California Lane extension King Tiki
Food & Drink

Crown & Co. Barbers unveils boozy California Lane extension King Tiki

Four years ago, tiki and retro-inspired barber outfit Crown & Co. opened on Fortitude Valley’s Brunswick Street strip, and has been deftly lining up patrons ever since. Last year saw the barbershop undergo a significant evolution thanks to the development of California Lane, affording the Crown & Co. crew the opportunity to open an on-site tiki bar at the venue’s rear. King Tiki is a charming specialty boozer offering authentic tiki cocktail recipes, craft beer and plenty of friendly chat. more

Bars
Sea Legs Brewing Co. finds solid ground in Kangaroo Point
Food & Drink

Sea Legs Brewing Co. finds solid ground in Kangaroo Point

While commonly associated with sailors finding their footing on land after extended periods away at sea, to have sea legs can also refer to the familiar wobble one experiences after one too many double IPAs. Colorado-born Jon Fuchs would know – it’s how he got his nickname. Jon’s sea legs and passion for craft beer have seen him cross oceans and switch occupations to become the head brewer of Kangaroo Point’s new craft-beer outfit Sea Legs Brewing Co. – a community-focused brewery that looks to instil a bit of creativity into its frothy product. more

Bars
Get excited for the new restaurants, bars and cafes opening in 2019
Food & Drink

Get excited for the new restaurants, bars and cafes opening in 2019

It’s going to be a tall order to top the banner year Brisbane’s dining scene had in 2018, but we truly believe that this year is going to be just as exciting for foodies. We know it’s only January, but there are numerous openings on the horizon that have got us keyed up with anticipation. We’ve assembled a handy list of announcements to keep an eye on, including brand-new dining precincts, inner-city wineries, riverside eateries and much more. more