Chasing coffee, breakfast, brunch or lunch? Refinery Coffee has all of the bases covered. There’s an all-day food menu, Blackboard Coffee on pour, and it’s also licensed with beer, wine and ciders on offer. Tuck into eggs on toast or gluten-free buckwheat waffles topped with chai-spiced baked apples, mascarpone and honeycomb for breakfast, or keep it wholesome with meat-free bites like roasted field mushrooms with pearl barley, sourdough sauce and fried enoki, and vibrant green bowls loaded with quinoa and brown rice and topped with a chilli-walnut crumb, truffle oil and a poached egg. You can also wrap your mitts around a classic cheeseburger with dill pickles and mustard – just leave room for fresh-baked cookies and treats from the cabinet.