Situated along Melbourne Street in South Brisbane, Kimono serves scrumptious Japanese fare including all manner of sushi and sashimi combinations. Offering dishes that can be eaten solo or shared amongst family and friends, Kimono serves up the likes of Seared Salmon Belly Nigiri and the Agedashi Tofu. With the crisp and crunchy gyoza deliciously addictive, it’s hard to surpass a serving of Prawn Gyoza with a plate of Taki-Tori – skewered grilled chicken and onion in a rich teriyaki sauce. The extensive menu also features hand rolls, mini udon and a la carte dishes such as tempura, sashimi and karaage, with green tea ice-cream for dessert.


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