Following the success of two inner-city outlets, the health-focused team at Vege Rama has expanded into a sit-down, licensed restaurant in West End. Dishing up breakfast, lunch, dinner and dessert, the venue focuses on raw, vegan, gluten-free nosh, with a range of nutritious salads, raw desserts and cold-pressed juices. Fortunately, the brand’s most popular dishes such as the classic Vege Rama burger have made it on to the new restaurant menu, while international influences have seen the addition of Asian stir-fries, Indian curry plates and more. Sweet tooths can indulge in desserts such as vegan chocolate mousse or strawberries and cream, while thirsty throats will be eased with a selection of biodynamic wine and beer.