Perched above Streets Beach, South Bank Surf Club offers quality nosh, a full bar offering and sensational water views. Local produce is twisted into quality mains, nibbles and share plates, including the likes of pulled pork sandwiches, beer-battered fish & chips and grass-fed Cape Grim scotch fillets with truffled potato puree. If you’ve brought dining companions, set your appetite on a lavish shared main like the crispy fried whole baby snapper or South American barbecue chicken. International wines, ice-cold beer and cider, and an extensive list of cocktails complete the temptations at South Bank Surf Club. Four multi-purpose function spaces are also available.