Pitstop Pastries & Pizza has combined the best of Serbian, Macedonian and Italian recipes to create lunch, dinner and dessert offerings for West End patrons. The Vulture Street joint serves up pastries, pizzas and sweets, with the filo sheets for the pastries and freshly rolled dough for the pizza bases all made on-site. Amongst the savoury parcels, visitors will find fillings of classic spinach and fetta, traditional European meat, fetta and ricotta, and a hot pepperoni sausage and cabbage.