Kids and kids at heart will be delighted by the magic happening in-store at Indooroopilly Shopping Centre’s frozen dessert bar, Nitrogenie. Liquid nitrogen is used to fast-freeze a velvety anglaise mixture made from fresh eggs and cream, alongside some wonderfully inventive ingredients. The result is a creamy, rich ice-cream perfect for late-night dessert or a sweet snack. Flavours change often, boasting classics from your childhood as well as imaginative combinations. Nitrogenie also has stores at Stanley Street Plaza in South Bank and Noosa Heads on the Sunshine Coast.


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