Monty’s at Montague

West End’s Monty’s Bakehouse has undergone a little transformation, rebranding as Monty’s at Montague. Taking on feedback from locals, the eatery is now serving up dinner Wednesday to Sunday from 6:00 pm, with a selection of small and large share plates. The new menu includes the likes of Moroccan roasted half or whole chicken, meatballs in spicy tomato sugo, and chilli king prawns with garlic confit. Monty’s at Montague will continue to serve breakfast seven days and will be launching a new expanded lunch menu in the coming weeks.


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