Inspired by a concern for the increasing use of chemical pesticides, preservatives and genetically modified additives in everyday foods, Mondo Organics opened its doors in 2000. Dedicated to sourcing high-quality organic produce, Mondo Organics offers diners delicious modern European cuisine using fresh, quality organic ingredients. Likewise, wines have been sourced from vineyards that use biodynamic and organic practises. Enjoy the Braised Bendele Duck Leg with Puffed Wild Rice, Turnips, Mandarin and Bitter Leaves with a glass of organic Babich ‘Organic Block’ Sauvignon Blanc. Mondo Organics also offers cooking classes for those who want to perfect their culinary knowledge and skills.