Little Social


Little Social arrived in Paddington in 2018, transforming the space previously occupied by Yard Bird Ale House on Given Terrace. The eatery comes from Adam Barrack (Peasant), who has embraced a simple and honest philosophy for Little Social – somewhere people can feel like they are enjoying good food, booze and company at a friend’s place. The kitchen team has created a modern-Australian menu focusing on share plates and grazing boards, including sand crab and corn fritters, truffled pea and chorizo croquettes, charcuterie and lamb shanks. Little Social also stocks a selection of more than 40 bottles of wine, encompassing Australia’s finest regions, as well as select drops from further abroad. Bar taps pour a selection of interesting craft beers, cider, Pimm’s and batch-brewed sangria. If a stronger sip is what you’re after, you’ve got eight classic cocktails to choose from as well as a gin-heavy selection of craft spirits.



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