Health-conscious locals and those with dietary requirements will feel right at home in this sweet suburban cafe, which dishes up a predominately gluten- and dairy-free menu low in refined sugar. Those who don’t mind a bit of wheat and dairy won’t go without – there are organic breads and Barambah Organics milks on offer too. The menu changes often, depending on the fresh produce in season, but breakfast may include an acai bowl with homemade muesli or gluten-free apple and cinnamon pancakes, while lunch offers up paleo organic beef burgers on sweet potato buns, free-range pulled pork and apple slaw tacos and parsley pesto zucchini noodles. Treats navigate options like paleo chocolate brownies with homemade coconut yoghurt and homemade bliss balls. Cold-pressed juices, dairy-free smoothies and organic Segafredo coffee is also available.