Step into a Mediterranean playground at Sofi, Surfers Paradise’s newest rooftop destination. The menu meanders from caviar and oysters to pasture-fed steak tartare, Tuscan bread salad and peach Napoleon. The impressive 260-seat venue is designed to bring a slice of the Amalfi Coast to the Gold Coast with a delicious-yet-casual dining experience and artisan cocktails. Sofi’s award-winning executive chef, Gerhard Spatz brings 35-years culinary experience to the table, with dishes including Vadouvan-spiced duck paired with Mediterranean gateau, fetta, blackberries and sherry gastrique or Chemoula prawns drizzled with tahini-caper dressing. Plant-based eaters will be pleased to know that Sofi Rooftop will also boast a vast vegetarian menu. Ready to be whisked away to Amalfi? Book a table here.