Indulge in a delicious, refreshing scoop (or three) of gelato or sorbet at Scoop Gelati in Burleigh Heads. The extensive range of flavours on offer makes it almost impossible to walk by without trying a scoop. Initially starting out in Byron Bay and Lennox Head in NSW, the family run business makes all products onsite. Natural colours and unique flavours will entice ice cream lovers, with boysenberry, liquorice, Himalayan rock salted caramel and white chocolate and Ferrero Rocher being popular favourites. As an added bonus, most gelato and sorbet is 95 per cent fat free, and the sugar content is maintained at an average of 8-grams per serve. Gluten free options are largely available, with all sorbets being made with seasonal produce to consistently create fresh new flavours.