Naked Foods is the brainchild of Brazilian-born Caique Ponzoni. From humble beginnings selling herbs and spices local Sydney markets, Caique expanded his market stall into selling bulk wholefoods before opening the first bricks-and-mortar space in Bondi Junction in 2014. Here you’ll find all of your wholefood essentials sold in bulk – everything from nuts and seeds to spices, pasta, dried fruits, mueslis, baking ingredients, grains and plenty of (healthy) chocolate and carob-covered sweet delights. You’ll also find liquid gold like olive oil, tahini, honey and syrups available by the glass-jar full. There’s a Beauty Bar for essentials like natural shampoo and conditioner, as well as kombucha on tap. In a move towards sustainability, you won’t find any packaged products here – everything comes in either a brown bag or a glass jar, and if you bring your own packaging, you’ll get a 5 per cent discount … save the planet and some pennies.