Metabar is a multidimensional space that houses office spaces on the very top level, co-working and a VIP sitting space in the middle, and at the bottom, you’ll find a trendy New York-inspired tipple temple. Stylishly appointed, the space is lined with a continuous plush, green velvet booth with low-set stools and tables loosely designating sections. Metabar’s selection of swill is a nod to the world of cryptocurrency and Web 3.0 (you might be detecting a theme here?), with Cloud Miner (Sailor Jerry, Massenez, mango liqueur, mango puree, lime, vanilla, coconut cream and roasted almonds) and Ethereyum (vanilla vodka, Grey Goose vodka, apricot liqueur, ginger ale, passionfruit foam topped with a passionfruit coated in vanilla sugar) among the tipples. For those who fancy their cocktails on the tiny side, there’s a page dedicated entirely to moonshots – the Firewall (Fireball, Jagermeister, Sailor Jerry and chilli flakes) is guaranteed to spice up your evening. When it comes to the edibles, Metabar offers a tightly curated selection of tapas ranging from pumpkin arancini and burrata on sourdough to tempura prawns with wasabi mayo and bug rolls. Reflecting the sophisticated vibe of the venue, it’s envisioned the bar will host a rotating roster of jazz and blues bands throughout the week and on weekends.

Image credit 2, 3 and 4: Asher King


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