The owners of of Blackboard Coffee have popped another coffee hub under their belt with the opening of Griffith St Larder in early November, 2014. Stationed in the revamped The Strand at Coolangatta, this place has already become a local’s go to for perfectly brewed coffee and all-day breakfasts. It’s also serving a spectacular casual lunch menu including gourmet sandwiches, bagels and salads, plus several must-haves like the soft-shell crab bowl and the buffalo fried chicken. However, the show-stopper is Griffith St Larder’s salted caramel donuts. You will never guess how you pour the caramel! This is part of their ‘can’t say no to’ range of sweet treats and frozen desserts.

Pooches are welcome with a watering station on hand outside.