Gallipoli’s Restaurant, forming part of the Nerang RSL (which has a proposed redevelopment in the pipeline worth a whopping $25 million), is a hot spot for central Gold Coast locals, adding a touch of finesse to your favourite home-style meals. Crusted lamb cutlets and pork schnitzel with green peppercorn sauce are some of the favourites, with fresh pastas, grass-fed steaks, tasty burgers and a vibrant seafood selection rounding out the enticing menu. Like it hearty? Give the signature steak a crack – juicy eye fillet, plus oysters kilpatrick, garlic prawns, kipfler potatoes and asparagus served on a heated tile. Gallipoli’s is just one of a number of new and revamped venues sprouting up in the 4211 locality (that’s Nerang for those playing at home).