Got a sweet tooth? You’re in the right place. The Baked cabinet is brimming daily with too-pretty-to-eat mini cakes, intricately decorated cupcakes, decadent whoopie cookies and intriguing creations like dessert burgers (an assembly of sponge cake and coloured icing to resemble a cheeseburger) and slices of white-chocolate mud-cake pizza. Prepare to salivate over eye-popping offerings from techni-coloured bubble-gum flavoured cupcakes to the ‘funfetti’ vanilla-bean mini spongecakes with sprinkles, citrus-coconut tiered cakes with candied lemon, and rich chocolate mud cakes with almond praline. There’s also doughnuts from Southport’s D Point Ten, while those watching their sugar intake can opt for raw cakes and slices from Nourishing by Sally Robbie. If it’s an entire cake you’re after (possibly for a birthday, but no judgement if it’s just for you) then jump online and order from Baked’s eye-catching custom cakes collection – it’ll be ready for you in just 24 hours.