Kale cocktails and spirulina sips – Stingray Lounge goes green for your January health kick
Look, January can be tough. We’re all back to work and life’s realities can hit hard after a week or so of (somewhat excessive) eating and drinking. It’s generally the month that we should all be going on health kicks, but let’s be honest – it’s summer and it’s prime cocktail-sipping weather, so that’s not going to happen. Enter Stingray Lounge at QT Gold Coast …
The popular Surfers Paradise bar is holding your hand through January by ‘going green’ with a series of healthy(ish) cocktails designed for those of us that want to be a little healthier during the first month of the year, without going completely bone dry. Stingray’s healthy cocktail list is only here until the end of January, so swing through to sip on wellness-inspired concoctions like the Spirulina Sour with organic quinoa vodka, Charlie’s spirulina fruit juice, aquafaba (aka chickpea water) and fresh lemon.
There’s also the Cucumber Dill Collins with dill-infused gin, fresh lime, cucumber juice and sparkling water, and the punchy Green Machine Margarita with jalapeno-infused tequila, kale juice and organic blue agave. Sure, eating your greens is great, but drinking your greens is way more fun.
Stingray’s Green Bar cocktails are available until the end of January. Head to the QT Gold Coast website for more details.
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