Pavement Whispers: Broadbeach is set to score a top-shelf tipple and tapas bar
If you’re a cognac connoisseur or searching for a sophisticated sip spot, your day is about to get a whole lot better. It’s been revealed that Broadbeach will soon welcome a brand-new whiskey and tapas bar called The Vault. The sleek watering hole is set to open soon, and here’s what we know so far …
The start of winter heralds long nights and dropping temperatures (by Gold Coast standards, anyway) – the perfect conditions to cosy up in an intimate bar, sipping something soul-warming. Opening at the perfect time is The Vault, which is set to take up residence in Broadbeach in June and offer a jazz-era inspired experience for those seeking out a sophisticated locale. Those who don’t mind a dram will be pleased to hear that The Vault’s quality sips will include over 75 bottles of whiskey, cognac and rum.
A selection of modern tapas-style bar bites will also be on offer, which will be inspired by owners Gopal and Ekta Vadalia’s travels throughout India, North Carolina and Australia – think murgh makhana with pan-fried gnocchi, crab ragoons, and native saltbush and mountain-pepper fried squid. With an interior serving up Art Deco vibes thanks to a glossy black interior with gold accents and a seven-metre long bar, The Vault will be classy but not pretentious – anyone is welcome to pull up a stool at the bar and enjoy a craft beer, specialty cocktail or signature whisky. For those looking to add a little something extra to take home for later, there will also be a selection of fine Cuban cigars that bar-goers can choose from. It wouldn’t be a jazz-era bar without jazz, so expect plenty of live music including jazz, blues, and soloists to keep the vibes high.
As always, we’ll have all of the delicious details as they come to light – so watch this space. In the meantime, you can find The Vault here.
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