If you’re a breakfast for lunch kind of person you’ll enjoy the new selection at Larder Burleigh Waters. The bread or bowl option has been replaced with some traditional breakfast favourites including smashed avocado with poached eggs and drizzled with feta and chorizo scrambled eggs that are infused with chilli oil and coriander. On the other hand, if you want to skip breakfast entirely and go straight for a beefy burger, you can do that too. The new menu at Larder Burleigh Waters offers complete freedom and has options to suit whatever mood you find yourself in. If by chance that mood happens to be indulgent, satisfy your culinary craving with the French toast topped with whipped Nutella mousse, toasted hazelnuts and raspberry.

For regulars to Larder, don’t worry, the signature soft serve-filled caramel-injected donuts and decadent cronuts aren’t going anywhere. Keep an eye out in coming weeks as there is a new takeaway menu to offer some grab-and-go options for the worker bees in the area.