If your Valentine is a lover of fine food and wine, Little Truffle’s sensational four-course Valentine’s Day menu is guaranteed to go down a treat. Amongst sophisticated surrounds, you and your date can feast on cauliflower, parsnip and truffle velours, Moreton bay bug and prawn tortellini, braised beef cheek with pan fried gnocchi, sweet potato puree and truffle jus and a selection of Little Truffle’s signature desserts to share.

Little Truffle’s Valentine’s Day menu is $99 per person. Dinner seatings available at 5:15 pm and 7:45 pm.