After the incredible popularity of its special Omakase events, the team behind Kiyomi at The Star Gold Coast has decided to include it as a mainstay. From March 29, you and up to five other guests can book in for this unforgettable sensory experience at the award-winning restaurant. Get ready to treat yourself to a mid-week delight, with ongoing seatings available at 6:30 pm from Tuesday to Thursday.

If you’re new to the wonderful world of Omakase, prepare yourself for a 20-course degustation curated each day based on the freshest ingredients available. You’ll quickly be entranced by the kaleidoscope of flavours paired to perfection with some of Japan’s finest sake. Get your tastebuds ready for the likes of grilled black cobia and Japanese curry butter, or seared scampi topped with foie gras, apple, shiso and karashi miso.

If you’re desperately in need of an indulgent mid-week treat or are celebrating a special occasion, be sure to add the Omakase at Kiyomi to your list of must-dos. The chefs’ fresh, vibrant cuisine and performative prowess will make it a truly unforgettable experience.

Tables each night are limited. Avoid missing your preferred date by contacting the team at Kiyomi today on 07 5592 8757 or via email at [email protected].

The Star Gold Coast practises responsible service of alcohol.