Mother’s Day lunch at Restaurant Labart
Want to treat your beautiful mama to an unforgettable culinary experience this Mother’s Day? Chef Alex Munoz Labart and his team have put together one-off set menu for Mother’s Day lunch at Restaurant Labart in Burleigh, featuring the likes of market fish with Labart salad, roast chicken with kombu French fries and Dutch carrots (hello), and popcorn ice-cream with chocolate mousse – and there’s even a special menu for children if you’ve got the little tackers in tow. Head to the website to view the menu and to book your seats.
The set menu is $75 per person.
Children’s menu is $40 per child.