Makers of bucket-list-worthy lobster rolls, Lobster & Co. is coming to Northern New South Wales, parking up at Kingscliff Beach Bowls Club on the Wednesday January 26 public holiday and sticking around until Sunday January 30. 

Its famous lobster roll creation will have you salivating on site – the wild-caught whole-confit Australian lobster tail is served warm in a caramelised brioche bun and finished with a creamy buttermilk fennel slaw. Naturally, no meal is complete without a side of chippies and this will be no exception – every lobster roll comes served with a side of golden parmesan truffle fries. To take your meal to the next level, we suggest wrapping your claws – and your lips – around a crisp glass of G.H. Mumm Champagne.

Lobster & Co. will be residing at Kingscliff Beach Bowls Club from January 26–30, with its famous lobster rolls and truffle fries combo priced at $50 and a flute of French champagne an extra $20.