Chef’s Favourites at Cucina Vivo
Chasing a taste of luxury for less? Always suffering from analysis paralysis (or food FOMO) when you gaze upon a full menu? Worry not, hungry reader – Chef’s Favourites at Cucina Vivo is here to save your stomach!
Taking place as part of The Star’s 40 Days of Flavour festival, this tantalising event takes the fuss out of ordering by presenting two mouth-watering dining options – a set menu of classic dishes or a seven-course degustation of gastronomic wonders to feast through.
The Favourites Set Menu is made up of antipasti, your choice of entree (calamari fritti or bruschetta), your choice of main (scaloppine di vitello or maltagliati) and a mixed desserts share platter to finish. This one is just $65 per head with the option to add beverages if you’re feeling fancy.
Speaking of fancy, the Seven-course Degustation is something truly special – pasta, insalata, pizzette and a decadent tiramisu are just some of the irresistible morsels you will find on the menu. The degustation will only set you back a tidy $75 per person, once again with the option to tack tipples onto your order for a little extra.
What are you waiting for? For more juicy details and booking information, head here.