One of the biggest pubs in the Southern Hemisphere will be opening its doors from 11:00 am for the very first Cork & Fork Festival this Saturday November 15. Some of the best wineries and breweries from around the country will be pouring their most treasured drops for you to sip and swill, while a huge variety of international cuisine will also be on offer to help line the stomach.

Eatons Hill Hotel will host the inaugural event, introducing local palates to smaller producers as well as more established names. Sample premium wines and craft beers from labels including Robert Oatley Wines, Samuel Smith & Son, Watershed Wines, Stone & Wood and more, before noshing on snacks from Taco Fiesta, Viva Paella, That BBQ Joint, Jamroc American Jerk Chicken and The Fire Inside Woodfire Pizza. Live music and DJs will keep the party going all day, as punters indulge their palates and meet the makers behind the labels.

Entry is a gold coin donation, which will go towards the Daniel Morcombe Foundation.