Restaurants
Suki unveils its new Gasworks locale in time for summer snacking
Food & Drink

Suki unveils its new Gasworks locale in time for summer snacking

When the mercury rises, the last thing we want to eat is something oppressively hot. One of the main reasons poke bowls have caught on is due to its refreshing combination of raw fish, fresh vegetables and sauces that can fill you up without causing you to work up a sweat. Suki is continuing its takeover of Brisbane with its third location – a brightly coloured space in the heart of Newstead’s Gasworks – complete with some new menu items to help keep you chilled throughout summer. more

Markets
Kuki
Food & Drink

Get the scoop on Brisbane’s edible cookie dough craze

We’ve all heard the warnings – cookie dough should not be eaten raw. Yeah, yeah, we get it – but the stuff taste too darn good to not secretly sample! Well, the day the children inside us have waited for is here – witness the dawning of the age of edible cookie dough. Several intrepid outfits have created recipes for cookie dough without the nasties, meaning that we can finally indulge in our dream dessert without (some of) the guilt. more

Food News
Pavement Whispers: Volume 139 September 12
Food & Drink

Pavement Whispers: Volume 139 September 12

From whispers of an experimental new dinner series to fancy poke bowls, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Bars
Jessie's Girl brings spritz and glamour to Petrie Terrace
Food & Drink

Jessie’s Girl brings spritz and glamour to Petrie Terrace

Lately something’s changed on Petrie Terrace, it ain’t hard to define. The suburb's got itself a new bar that you’ll want to make your local. Sitting pretty on the fringes of the street’s party district is Jessie’s Girl, a sparkling and exciting watering hole that is bringing a splash of colour and character to the local scene. With four kinds of spritzes, a menu of European-style share plates and famously friendly staff, Jessie’s Girl has got all the elements of a bona fide hit. more

Restaurants
Slice of heaven – West End welcomes newcomer Lupa Pizza Bar
Food & Drink

Slice of heaven – West End welcomes newcomer Lupa Pizza Bar

The team behind West End’s Lupa Pizza Bar is making it easy to eat and drink like the Romans do, with its new Italian eatery concept opening to the public tonight. Offering a selection of Italian bites, Roman-style pizzas and an incredible range of natural wines and craft beer, we can’t help but say ‘when in Rome’ before deciding to help ourselves to Lupa Pizza Bar’s scrumptious slices and sips. more

Restaurants
Opa! Greek Street Grill brings its Mediterranean eats to Gasworks
Food & Drink

Opa! Greek Street Grill brings its Mediterranean eats to Gasworks

Do you smell what we smell, namely the heady aroma of sizzling meat and freshly baked pita? If your nostrils are flaring at the undeniable scent of Greek street food, we suggest you hit the bricks and head to Gasworks in Newstead, quick sticks. Greek Street Grill has made the journey up from the Gold Coast to open its first Brisbane location, plating up heaped helpings of grilled meat, snugly wrapped souvlaki and fresh salads. more

Best of Brisbane
Eat Street Northshore
Food & Drink

The round-up: Brisbane’s best dinner spots – as voted by you!

We’ve ticked off breakfast, we sorted lunch, now we need to get our third square meal of the day with dinner. Whether you’ve got a hot date lined up for the weekend, or your friends and family are making you choose where you all eat next catch-up, it’s important to make the right choice when it comes to your evening meal. Many of you voted in our 2016 EAT/drink Awards last year, making it clear where you’d prefer to eat out in town. If you are stuck for a recommendation, you don’t need to simply take our word as gospel – you can listen to what everyone in Brisbane is saying, too! more


Bars
Pre-flight pampering – the best hidden gems at Brisbane Airport's International Terminal
Food & Drink

Pre-flight pampering – the best hidden gems at Brisbane Airport’s International Terminal

If we had a dollar for every time we caught ourselves dreaming of a luxurious international holiday, we’d probably have enough money to jump on a plane tomorrow. We know we aren’t alone in our wistful daydreaming – Australians are some of the most avid travellers in the world. Those of you in the planning stages of an overseas holiday are likely well aware that you will have to arrive at the airport a few hours before your flight, which means you have some time to kill. You aren’t fated to idly flipping through your Instagram feed at your terminal for hours – there’s so much to do that you might not even be aware of. Brisbane Airport’s International Terminal has everything you need to while away the hours before your flight, turning layovers into ‘play’-overs and getting you amped for the fun ahead. more

Events
Celebrate the flavours of spring at Milton Markets’ seasonal celebration
Food & Drink

Celebrate the flavours of spring at Milton Markets’ seasonal celebration

The weather wasted no time in warming up post-winter, but we’re not complaining too loudly – not when it means that spring produce is set to arrive! The Milton Markets will be hosting its third food-centric pop-up of 2017 when the Seasonal Flavours takes over Cribb Street on Sunday September 10 for its spring edition, complete with new food stalls, live entertainment and more. more

Food News
Pavement Whispers: Volume 138 September 5
Food & Drink

Pavement Whispers: Volume 138 September 5

From whispers of Brisbane's first mac 'n' cheesery to new adventures for Josue Lopez, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Bars
Slow-roasted heirloom beetroots with stilton, oloroso caramel and crispy greens
Food & Drink

Burnt Ends Kitchen & Bar turns up the heat on Petrie Terrace

There’s a new hot-to-trot face on the inner-Brisbane dining scene, one that is sure to get you hot under the collar with excitement. The NKB Group’s newest venture is taking a two-pronged approach to its dining offering, both boasting a fiery twist. Burnt Ends Kitchen & Bar has brought sizzling yakitori, char-grilled Modern Australian morsels, tantalising Japanese-inspired tipples and a luxurious fit-out to The Barracks, quickly setting itself as a must-try dining and drinking destination. more

Restaurants
Ze Pickle celebrates the opening of its Camp Hill store with a mouth-watering new menu
Food & Drink

Ze Pickle celebrates the opening of its Camp Hill store with a mouth-watering new menu

If you truly love burgers, then you already know about Ze Pickle. Well OK smarty pants, before you go dismissing the rest of this article because you are a burger know-it-all, slow down and hear us out. Because not only does Ze Pickle have a new store for you to get excited about, it's got a brand-new drool-worthy menu as well. If the idea of deep-fried Babybel cheese and five-cheese macaroni patties get you jazzed, we suggest you keep reading. more

Bars
Beef brisket served with mac 'n' cheese and Cowboy Caviar
Food & Drink

Sample brisket, beer and bourbon in abundance at Original Dave’s Low & Slow BBQ

Do you smell that seductive aroma in the air? It’s one of our all-time favourite smells – barbecue. If you’ve picked up the scent of American barbecue wafting down Hardgrave Road in West End recently, you’re probably sniffing the delightful morsels being lovingly cooked and smoked at Original Dave’s Low & Slow BBQ. This new bar and eatery specialises in grub inspired by the regional recipes of America’s barbecue belt, with a range of aromatic meaty delights luring in patrons like the Pied Piper. If you love bountiful feasts, craft beer and a splash of bourbon, make tracks to sample Original Dave’s finest. more

Cafes
All grown up – Lady Marmalade shows off its sophisticated new look
Food & Drink

All grown up – Lady Marmalade shows off its sophisticated new look

She's got style, she's got grace, she's a winner. She's a lady! Whoa whoa whoa, she's a lady! That’s right – Stones Corner’s favourite corner cafe has undergone a significant makeover. For the past two and a half years, Lady Marmalade’s owners Sonja and Howard Searle have been feeding and watering locals of the inner south, and recently seized the opportunity to enhance their cafe’s offering tremendously. Lady Marmalade has reopened to the public with a fantastic new menu and a gorgeous fit-out that retains all of the heart, class and soul that has made it a beloved spot for locals. more

Food News
Pavement Whispers: Volume 137 August 29
Food & Drink

Pavement Whispers: Volume 137 August 29

From whispers of succulent rotisserie chicken eateries to grilled-cheese heaven, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more

Cafes
The Brunswick Project brings boozy brunches and stellar service to New Farm
Food & Drink

The Brunswick Project brings boozy brunches and stellar service to New Farm

The formula for a great cafe is simple – good food, good coffee and good service is all it takes. Bringing together each element into a triangle of hospitality greatness is The Brunswick Project, a new eatery looking to have all three categories amply covered. Thanks to a menu of bangin’ breakfast bites, a brilliant Brunswick Street location and bright smiles on all of the staff, New Farm’s newest arrival is set to be your favourite spot to spend a summery morning. more

Bars
Jazz, drinks and hip-hop – The Gig Cocktail Bar brings some casual cool to The Valley
Food & Drink

Jazz, drinks and hip-hop – The Gig Cocktail Bar brings some casual cool to The Valley

Anyone that has been out and about in Fortitude Valley on a Friday or Saturday night knows that I can be a little bit overwhelming. A brand new bar has quietly opened on Wickham Street, offering a cool and casual respite from the craziness of Brunswick Street. The Gig Cocktail Bar pairs classic cocktails and Japanese whisky with good music, smooth jazz and a comfortable atmosphere removed from the dizzying revelry of the Entertainment District. more

Food News
Ten delicious things you can buy in Brisbane for $5 or less
Food & Drink

Ten delicious things you can buy in Brisbane for $5 or less

If you are an adult human prone to treating yourself, you are probably also well aware of a little address called Struggle Street. Sure, that cheeky $2 bank fee or a bi-weekly takeaway treat might not seem like much at the time, but before you know it you’re staring down the barrel of a less-than-impressive bank balance with a dicey length of time between now and payday. Never has the temptation to start hawking random items at your nearest Cash Converters been so real – anything to support your cheeseburger habit, right? We know times are tough but don’t lose hope – we’ve dug deeper than that magical pit behind your couch cushions to bring you ten delicious things you can buy in Brisbane for $5 or less. more