Bars
Le Comptoir Général, Paris
Food & Drink

The Street Photographer: Le Comptoir Général, Paris

Unless you know the way to Le Comptoir Général, hidden away off the banks of the canal in Paris’ 10th arrondissement, there’s a good chance you could spend your entire life oblivious to its existence. But then that would be a shame, as this rustic tipple joint and self-proclaimed ‘temple of ghetto culture’ is an adventure in itself. A ghetto museum by day, home to curiously named sections such as La Petite Boutique des Horreurs (The Little Shop of Horrors), Le Cabinet de Sorcellerie (The Witchcraft Cabinet) and Le Centre des Objets Perdu (The Centre for Lost Property), the locale begins to swell with stylish revellers sipping on jungle punch and African beers as the sun begins to fade, when it takes on its other identity as a bar. The concept behind Le Comptoir Général is a tribute to the creativity that springs up in poor or marginalised places all over the… more

Restaurants
Brunch at River Quay, South Bank
Food & Drink

River Quay beckons with tasty lunch treats

The riverside setting of River Quay transforms into a cosy haven when you are tucked under a warm heater with a delicious meal in front of you. To entice Brisbanites to emerge from their winter slumber, River Quay’s restaurants have teamed up to create a menu of weekday lunchtime specials for winter. All five restaurants – Popolo, Stokehouse Q, Aquitaine Brasserie, Cove Bar and Dining, and The Jetty – have their own deals running, with lunchtime packages starting from $25. more

Cafes
Cafe Regular, Cairo
Food & Drink

Short film: Cafe Regular, Cairo

Culture is an incredibly fascinating and somewhat nebulous term that differs between time and place. Set in the culturally ubiquitous setting of a cafe, Café Regular, Cairo is a short film that eavesdrops on a couple discussing a very taboo topic in a very public setting. As the couple begins to chat about their private life over a coffee, the film not only examines Egyptian culture, but also the strength of a relationship. The endearing film has screened at more than 40 film festivals across the globe, and was followed by director Ritesh Batra’s latest output, The Lunchbox, which won the Viewer’s Choice Award at the recent Cannes Film Festival. Image via Labkultr. more

Cafes
Moose & Gibson, Woolloongabba
Food & Drink

New cafe Moose & Gibson opens in Woolloongabba

The research required for some ventures is often enviable, which is the case for new Woolloongabba cafe, Moose & Gibson. While refining the concept for their new cafe, Danielle and Malcom Watts of Tarragindi’s Leaf Espresso Bar, along with business partner Scott Higginbotham, tripped south to Melbourne to spend their mornings in the city’s many clandestine cafes. more


Cafes
The Grande Caffé, Northgate
Food & Drink

The Grande Caffé opens in a shipping container in Northgate

Food lovers Joe Lafauce and Viv Datta met while Viv was working at his former post as a barista, and the two instantly connected on all things food and coffee. Upon discovering an empty shipping container in front of Grand Ideas near Northgate train station, the pieces for their new locale, The Grande Caffé, swiftly fell into place. more

Restaurants
Big Night film
Food & Drink

Foodie film flashback: Big Night

Named as “one of the great food movies” by Roger Ebert, Stanley Tucci’s 1996 film Big Night tells the story of two brothers, Primo and Secondo, who think of food as a language that connects them to God. The film takes place in the 1950s, and Primo and Secondo have just moved to America from Italy to start their own restaurant. Customers are few and far between, but the brothers’ passion for food is unwavering. As the film follows the pair struggling to keep their restaurant afloat, the audience is teased with shots of buttery risotto, freshly rolled pasta dough and rich pasta sauces. Not a film to revisit on an empty stomach. Image via Nerdvampire’s Film Blog. more

Treats
The Cocoagraph
Food & Drink

Photographs and chocolate make a charming match with The Cocoagraph

Did your grandmother often scare you as child with her taunts that you were cute enough to eat? That stuff is scary when you still think that there’s a monster under the bed. If your grandmother is still of this inclination, or anyone you know for that matter, finally their wish has been granted with the invention of The Cocoagraph. Polaroid-style photographs printed onto slabs of fairtrade chocolate, Cocoagraphs are the creation of Californian creative Rae Vittorelli. Customers upload their photographs and choose what chocolate they’d like their image printed on. Rae then sets about creating the Cocoagraphs, finally transforming your face into a tasty treat. more

Cafes
The Little Pantry, New Farm
Food & Drink

The Street Photographer: The Little Pantry

Tucked just beyond the busy strip of James Street, The Little Pantry is a reward for those curious enough to explore the fringe of the Fortitude Valley precinct. Low-key and low-fuss, the cafe offers eclectic surrounds in which to take your morning breakfast and coffee, with lots of books, wooden textures and other trinkets to run your eye over during the meal. This week we explored the charming setting of The Little Pantry on The Street Photographer. more

Treats
Brisbane's best muffins
Food & Drink

Greet the morn with Brisbane’s best muffins

For baked-goods enthusiasts, the muffin isn’t just a wonderful excuse to tuck in to a sweet breakfast. Rather, the fluffy puff of doughy goodness is a deliciously easy way to begin the day – especially when it is made by someone else. To help you navigate the impressive breadth of muffins available locally, The Weekend Edition has compiled a list of what may be Brisbane's best muffin offerings. more

Treats
Bunker collaborates with LICK! Ice Cream
Food & Drink

Bunker collaborates with LICK! Ice Cream to create its own flavours

Marcus Allison from Milton coffee haunt Bunker has teamed up with local providore LICK! Ice Cream to create his own indulgent flavours of ice-cream. With a base of cream, sugar and eggs that is then flavoured with the same coffee beans and couverture chocolate used in Bunker’s coffee and iced chocolates, the ice-cream is decidedly decadent. The 70% Dark Chocolate flavour carries an intense chocolate hit, and the Dark Horse ice-cream is infused with a rich coffee extract. More experiments are planned in the test kitchen to expand upon the two flavours currently available, with Marcus wanting to replicate his other hot chocolate flavours as part of his ice-cream foray.   more