Cafes
Pavement Whispers: specialty coffee crew Fonzie Abbott is opening a new cafe and roastery in Newstead
Food & Drink

Pavement Whispers: specialty coffee crew Fonzie Abbott is opening a new cafe and roastery in Newstead

28 Mar 2024

Whether spied at the roaster's own coffee-slinging establishments or at one of the brand's numerous cafe clients, the white lightning bolt of Fonzie Abbott Coffee Roastery is regarded by many a surefire sign of quality. Now, that lightning is set to strike the heart of Newstead, with the Brisbane-born outfit set to open a brand-new roastery and cafe in the suburb's industrial backstreets. Here's what we know ... more

Best of Brisbane
Komeyui, Spring Hill | Brisbane's best omakase experiences
Food & Drink

The round-up: the best omakase experiences in Brisbane

21 Mar 2024

When it comes to Japanese cuisine, omakase is regarded as the country's culinary pinnacle. Translated to “I leave it up to you,” omakase sees diners place their trust in the skilled hands of the chef, who prepares a set menu of seasonal specialties. No two omakase menus are entirely the same, with chefs often electing to showcase high-end of-the-moment ingredients in innovative and surprising forms. Omakase dining is growing in popularity across the country, with a number of wonderful Brisbane restaurants offering this premium epicurean experience. We've collated a quick list of the venues where you can enjoy omakase right now – here's who made the cut ... more

Food News
Savour some well-deserved sweetness with this collection of Easter-themed treats
Food & Drink

Savour some well-deserved sweetness with this collection of Easter-themed treats

21 Mar 2024

If the shelves upon shelves of chocolate eggs and bunnies at your local grocery hadn’t hinted – Easter is coming. Every sweet tooth’s favourite holiday is just over a week away, and we’ve found an array of gourmet goodies to get you hopping to the big day. The decadent goodies from these bespoke bakehouses and coveted chocolatiers are perfect for your Easter gift or solo sweet treat. Here are all of the delicious details … more

Bars
Not just noodles – Taro's Ramen launches a nighttime izakaya offering
Food & Drink

Not just noodles – Taro’s Ramen launches a nighttime izakaya offering

14 Mar 2024

One of Brisbane's top-flight ramen joints has evolved. Taro Akimoto of Taro's Ramen has introduced a brand new izakaya-style menu at his inner-city location on Queen Street, serving up authentic and creative takes on izakaya staples like curry-dusted karaage, homemade chicken jerky with shichimi mayo, crispy yaki onigiri and wagyu garlic steaks alongside his famed bowls of steaming ramen. more

Cafes
Run, doughnut walk – Nodo has opened a permanent cafe at Westfield Carindale
Food & Drink

Run, doughnut walk – Nodo has opened a permanent cafe at Westfield Carindale

14 Mar 2024

It takes a lot of quality sustenance to sustain energy levels through a lengthy shopping outing. If you've found yourself in the heart of Westfield Carindale with sore feet and a rumbly tum, refuel at Nodo's brand-new cafe and coffee dispensary. Serving a range of drool-worthy doughnuts, top-notch toasties and supercharged shakes, this nifty Nodo outlet is just the ticket for window shoppers running on empty. more

Bars
Ardo's Wine has opened a new tipple spot and cellar door in Milton
Food & Drink

Ardo’s Wine has opened a new tipple spot and cellar door in Milton

14 Mar 2024

We're firm believers that every suburb should have its own neighbourhood wine bar. The crew behind City Winery agrees, which is why the urban-winery's own cellar door offshoot Ardo's is popping up all over town. Ardo's has just opened its newest vino cave in Milton – a community meeting point that champions Brisbane-made wine and showcases it in a slick modern-industrial setting. more

Food News
The round-up: here's the best hot cross buns in Brisbane
Food & Drink

The round-up: here’s the best hot cross buns in Brisbane

14 Mar 2024

Easter is the season of indulgence – so when it comes to celebrating with a six-pack of buttery buns, we prefer to go gourmet. It’s the time of year when Brisbane’s best bakeries fiercely compete for our custom, dishing out fresh trays of hot cross buns loaded with fruit, spices and other delicious ingredients. We’re not going to say which bakery bun is the definitive choice – we’re more inclined to put together a list of the top picks and let you make the hard decision. Although picking may be difficult, at the end of the day there is no wrong choice when it comes to hot cross buns. more

Food News
Pardon our French – the renowned chef and restaurateur Scott Pickett is joining C'est Bon for one night only
Food & Drink

Pardon our French – the renowned chef and restaurateur Scott Pickett is joining C’est Bon for one night only

14 Mar 2024

Brisbane foodies are getting the rare opportunity to experience a culinary collaboration by two of the industry’s leading names. C'est Bon head chef Andy Ashby will be joined in the kitchen by revered restaurateur and chef Scott Pickett – founder of Melbourne institutions like Estelle, Matilda and Chancery Lane. The duo will reunite for a unique one-off menu, celebrating the flavours of modern French food. Here’s what to know … more

Cafes
Please and thank you – Fish Lane's Hello Please has launched a cracking brunch offering
Food & Drink

Please and thank you – Fish Lane’s Hello Please has launched a cracking brunch offering

14 Mar 2024

Typically, when folks think of Hello Please, thoughts first turn to plates of tender chargrilled pork ribs, crispy sweet-corn fritters crowned with spanner crab and a dusting of togarashi, and steamy serves of Bay lobster dumplings bathing in fermented chilli butter. Soon, though, there's a good chance fans of the Fish Lane stand-out will be raving about its ricotta hotcakes, potato rosti and scrambled eggs on toast with a side of thick-cut bacon from Rayner's Meats. Hello Please is now opening earlier on Fridays, Saturdays and Sundays, serving a menu of crowd-pleasing chow alongside silky specialty coffee and brunch cocktails. more

Bars
It's tequila time – Gold Coast icon Mexicali has opened a striking new rooftop bar and taqueria in Bulimba
Food & Drink

It’s tequila time – Gold Coast icon Mexicali has opened a striking new rooftop bar and taqueria in Bulimba

07 Mar 2024

If you took a survey of Brisbane foodies and asked them which Gold Coast restaurant or bar they'd most love to see expand to Brisbane, there's a high chance Mexicali Bar Y Taqueria would rank at the top. The widely beloved coastal Mexican-inspired hot spot has long been a buzzing nexus for Nobby Beach noshers, and now the taco-tossing outfit has come to north. Last week Mexicali celebrated the opening of its new Bulimba location – a colourful rooftop bar and eatery serving bang-on Baja-style fish tacos, exquisite elotes and a range of mighty fine margs. Take a look inside ... more

Bars
Pavement Whispers: Snug, a cosy cafe and wine bar with Korean inspirations, is opening soon in Coorparoo
Food & Drink

Pavement Whispers: Snug, a cosy cafe and wine bar with Korean inspirations, is opening soon in Coorparoo

06 Mar 2024

Coorparoo's culinary renaissance is set to continue with the arrival of Snug, a cafe and wine bar concept from two hospitality wunderkinds. Chefs Leaham Claydon and Jianne Jeoung have snagged a cosy space in the suburb's leafy heart, which they are transforming into a go-to spot for coffee (from ST ALi), light brunch, vino and snacks. There are even plans to add a wine store into the mix further down the line! The intimate haunt is on track to open before the end of March – here's what we know ... more

Food News
Westholme Wagyu is bringing its sought-after steaks to Brisbane with a new supper-club series
Food & Drink

Westholme Wagyu is bringing its sought-after steaks to Brisbane with a new supper-club series

06 Mar 2024

Established in 1824, Australian Agricultural Company (AACo) has garnered icon status in Australian culinary circles for fine cuts of Australian beef. This month, AACo's Westholme Wagyu, from the legacy rangelands of northern Australia, is launching a new supper-club series in collaboration with the local restaurants Rich & Rare, Gerard’s and Pilloni. The three-night event invites carnivores to sample and savour the premium wagyu, prepared by Brisbane’s leading names in food. more

Treats
Try oyster ice-cream and other wild flavours at this free pop-up ice-cream parlour
Food & Drink

Try oyster ice-cream and other wild flavours at this free pop-up ice-cream parlour

06 Mar 2024

An ice-cream van serving free scoops is rolling into Queen Street this Friday and Saturday, taking taste buds on a wild adventure to places they have (most probably) never been before. With flavours ranging from lemony oyster to sweet garlic and meat-infused charcuterie, it’s safe to say this pop-up ice-cream parlour is far from your regular scoop-slinger. But rest assured, there’s a method to the madness. more

Bars
South Brisbane's new British-style gastropub The Rose & Crown is now serving cask beer and Sunday roasts
Food & Drink

South Brisbane’s new British-style gastropub The Rose & Crown is now serving cask beer and Sunday roasts

06 Mar 2024

Brisbane’s pub scene is evolving to start 2024, with a number of independent operators looking to inject a bit of energy into The City’s schooner-sloshing sphere. A seasoned publican has just tapped the kegs at The Rose & Crown in South Brisbane, a two-level British-inspired gastropub that’s serving traditional cask beers (alongside pints of the best Guinness you’ll taste outside of Ireland), as well as a taste of London via pub staples like beer-battered fish and chips, Scotch eggs and, of course, a classic Sunday roast. more

Food News
The round-up: the best spots for high tea in Brisbane
Food & Drink

The round-up: the best spots for high tea in Brisbane

05 Mar 2024

Few dining options offer an unrivalled afternoon of elegance quite like a high tea. Processions of petit fours, flocks of finger sandwiches and bottomless tea – grazing, sipping and celebrating comes easy. We’ve rounded up the best high tea services across Brisbane, boasting beautiful venues, decadent bites and even bottles of bubbles. Here's where to indulge in this oh-so-posh pastime. more

Food News
The round-up: what's open in Brisbane this Easter long weekend
Food & Drink

The round-up: what’s open in Brisbane this Easter long weekend

01 Mar 2024

Our favourite holiday for feasting is finally upon us! While most of our diets will be made up of chocolate and hot cross buns (no judgement here), you may be on the lookout for some places that are staying open this Easter long weekend to keep you well-nourished and well-hydrated ... after all, it’s all about balance. There’s a spectacular selection of cafes, bars and restaurants open this Easter ensuring we stay full and fuelled all weekend long. Take a peek at our extensive list … more

Cafes
Salisbury coffee haven Supernumerary unveils its new supersized roastery cafe
Food & Drink

Salisbury coffee haven Supernumerary unveils its new supersized roastery cafe

29 Feb 2024

One of Brisbane's best coffee spots has gotten a lot bigger. Supernumerary Coffee in Salisbury recently celebrated the opening of its brand-new location inside a cavernous industrial-style warehouse space on Toohey Road. Now housing a shiny new coffee bar, a kitchen pumping out a tight range of breakfast classics, and its own roasting and production space, Supernumerary 2.0 proves that it's okay to think big. more