Barcadia Kitchen + Bar turns on the taps in Bulimba
02 Jul 2015A breezy new venue is set to open in a light-filled space overlooking Bulimba Memorial Park. more
Cloudy Bay Pinot and Duck Trail celebrates the pairing of wine and fowl
02 Jul 2015All across Australia, Cloudy Bay is partnering with restaurants and asking them to prepare their best duck dish to pair with a glass of the finest Cloudy Bay Pinot Noir. more
Wabbit Saison offers craft beer with added vitamin C
02 Jul 2015Four Hearts Brewing Company in Ipswich has caused a stir with its latest concoction – a craft beer that contains 16 per cent carrot juice. more
Celebrate Good Food Month at Vintaged Bar + Grill
02 Jul 2015It’s almost that time of year again, when Brisbane’s foodies step out into the chilly winter air and feast upon some of the city’s finest fare. Don’t miss one of this year's Good Food Month highlights, The Agrarian Table at Vintaged Bar + Grill. more
Surrender yourself to the pleasure of French cheese at Le Fromage Yard
02 Jul 2015The language of cheese has a distinctly French emphasis due to the French having created more kinds of cheese, or fromage, than any other country. more
Bite into a freshly made and flavoursome gyoza at Zagyoza
02 Jul 2015A descendant of the Chinese dumpling, gyoza was introduced to Japan after World War II when soldiers learned from the Chinese how to make the dumpling. It's uncertain whether this type of dumpling was previously present in Japan, but this time was definitely a turning point for this wrapped and stuffed food. more
Indulge in the symphony of flavours at Music Box Cheesecakes
02 Jul 2015Inspiring cheesecake lovers all over, Andrew Williams, a former construction manager, had had enough of working away from home and decided to change the perceptions of how cheesecake can be consumed. more
Pick a bunch of leafy greens from Zesty Herbs and Salads
02 Jul 2015From mint to cos lettuce, salad greens and herbs are best when fresh. Head to the markets to grab some amazing potted greens, fresh from the farm. more
Pavement Whispers: Vol 29 June 30
30 Jun 2015From whispers of meat and whisky dinners to teppanyaki joints, The Weekend Edition is always on the search for the latest news in Brisbane, dedicated to ensuring its readers are in the know. When we put our ears to the pavement this week, this is what we found out … more
Fried chicken joint Lucky Egg hatches in Fortitude Valley
25 Jun 2015For six months, The Brightside has been home to one of Brisbane’s best kept food secrets. Now, Lucky Egg is setting out to make a name of its own on the back of some delicious fried chicken. more
NOLA Portside brings a taste of the Deep South to Hamilton
25 Jun 2015Immerse yourself in the vibrant culture of Louisiana when Portside Wharf’s newest venue flings open its doors tomorrow, Friday June 26. more
Take a bite into Scenic Rim Eat Local Week
25 Jun 2015Scenic Rim Eat Local Week will dish up a smorgasbord of food and farming events from Saturday June 27 to Sunday July 5. more
Gaslight Bistro opens its doors on Brunswick Street
25 Jun 2015The talented gents behind South Brisbane's Hoo Ha Bar are branching out, with their second venue Gaslight Bistro opening its doors on Brunswick Street this Friday June 26. more
Try Aztec- and Mayan-inspired herbal blends by Hierba Santa
25 Jun 2015Tapping into the knowledge of its ancestors, Hierba Santa is proud to present the use of herbs and seeds just as the great and wise Aztec and Mayan civilisations did thousands of years ago. more
Treat your tastebuds to Garden City’s best new dining venues
25 Jun 2015Westfield Garden City underwent a mighty makeover last year, resulting in an expanded shopping centre with plenty of delectable new dining options. We take you on a tour through some of the Town Square Restaurant Precinct’s tastiest venues – but be warned, this article may induce severe hunger. more
Now Tapped allows you to keep tabs on your local’s taps
25 Jun 2015Craft beer lovers can now get updates on when their favourite bars change kegs with an ingenious application. more
Try cooking with the intense flavour of cumquats from Yalamurra Passionfruit
25 Jun 2015Native to the Asia-Pacific region, cumquats are one of those interesting fruits that people sometimes just don't know what to do with. more
Get your protein fix at The Mad Butcher
25 Jun 2015Character Barry Smith – aka The Mad Butcher – is passionate about the quality of his meat and seafood and the knowledge of all his market stall staff. more
Sample some Greek cuisine courtesy of Five Sisters
25 Jun 2015If you are hungry for haloumi or have a hankering for some honey puffs, Five Sisters is satisfying Greek-food cravings across a range of Brisbane's markets. more
Bite into a petite-sized baked treat from Yum Yum Cupcake Delights
25 Jun 2015If you close you eyes and think of what makes you happy, then no doubt a perfectly rounded cake with a dollop of your favourite butter icing intricately swirled on top and bejewelled with sugary decorations comes to mind. more