Louis Tikaram gives Brisbane a glimpse of Stanley’s Cantonese cuisine
12 Sep 2019A wave of excitement rippled through Brisbane's dining scene last month when it was announced that heralded young chef Louis Tikaram would be returning to Australia to helm the kitchen at Stanley, down at the Howard Smith Wharves. Louis is wasting no time in making a great first impression – the chef will be hosting a pop-up dinner on Thursday September 26, giving guests a taste of the Cantonese-inspired fare he'll be whipping up come Stanley's opening in October. more