Bars
Sample cocktail degustations and Caribbean bites at South Bank's Barbossa Bar & Bottle Shop
Food & Drink

Sample cocktail degustations and Caribbean bites at South Bank’s Barbossa Bar & Bottle Shop

Sail down South Bank’s major thoroughfare Grey Street today, Thursday May 3, and you might spy a colourful new watering hole now open for business. Greystone Bar and Cellar has undergone a significant makeover, entering a renovation chrysalis and reemerging as Barbossa Bar & Bottle Shop – a new-look hotspot with a vibrant Caribbean-inspired aesthetic and menu, plus a cocktail list that packs colour and flavour in equal amounts. more

Bars
Chomp on toast soldiers and red velvet waffles at Fortitude Valley's Nom Nom Valley
Food & Drink

Chomp on toast soldiers and red velvet waffles at Fortitude Valley’s Nom Nom Valley

The phrase ‘nom’ is strictly reserved for scrumptious eats. To say something is nom-worthy is to praise a dish as delicious, so when a venue doubles up on the nom factor they'd better come with the goods. Thankfully, Nom Nom Valley does. Following hot on the heels of the arrival of its ramen and sake-focused sibling in Bakery Lane, Nom Nom Valley brings something to the table for morning, afternoon and night eaters, from egg soldiers and coffee to chicken wings and craft beer. more

Bars
Heritage and happy hours – five stunning Brisbane City bars with a secret past
Food & Drink

Heritage and happy hours – five stunning Brisbane City bars with a secret past

There’s no denying the charm of a heritage-listed space – from the original architectural details to the old-world vibe, there are gems studded all around Brisbane City. As much as we like admiring them from afar, these structures take on a new significance when you’re able to step inside and immerse yourself in the past lives of the space – and what better way to do that than with a drink in hand? Some of The City’s best bars do double duty as heritage-listed sites loaded with homages to their history. We’ve trawled the archives to bring you five Brisbane City bars that have a secret past you’ll want to know about. more

Bars
Oodles of noodles  – Bakery Lane scores more Japanese eats with Nom Nom Ramen & Sake
Food & Drink

Oodles of noodles – Bakery Lane scores more Japanese eats with Nom Nom Ramen & Sake

As the mercury drops, it's only natural to seek out nourishment that warms the bones. Ramen fits the bill perfectly, and a sip of sake will surely send the warmth spreading all over. Phillip Kim of Nom Nom Korean Eatery has taken it upon himself to up the supply of ramen to Fortitude Valley, expanding his popular hotspot to include a ramen and sake bar. The good news is this is only half of Phillip’s new plans for the area ... more

Bars
The round-up: love at first bite – get your hands on Brisbane’s best grilled cheese sandwiches
Food & Drink

The round-up: love at first bite – get your hands on Brisbane’s best grilled cheese sandwiches

We can feel it in the air – a cool change is coming, which means only one thing. Comfort food season has arrived! On our list of satisfying belly warmers, a crispy grilled cheese sandwich is up there. Thursday April 12 marks Grilled Cheese Sandwich Day, where grillers the world over will be celebrating the fine art of cheese pull, the look of crispy golden bread slathered in butter and the melting moment when your teeth sink in and all worldly woes disappear. To celebrate grilled cheese sandwich day, we’ve undertaken the daunting task of putting together a definitive list of Brisbane’s best gooey grilled-cheese sangas and toasties that are worth spending your cheddar on. more

Bars
Havana-inspired hideaway The Malecón arrives in Milton
Food & Drink

Havana-inspired hideaway The Malecón arrives in Milton

There's nothing quite like being transported to an exotic locale without having to board a plane. This is what happens when you step off the street and into the vibrant surrounds of Millton’s newest cocktail joint. Three of Brisbane’s most enterprising individuals have created a slice of Havana in the inner west, fashioning a watering hole that will have you feeling like you are partying in Havana. The Malecón taking locals on a tour of Cuba through its extensive rum-centric cocktail offering and own stylish distillery operation. more

Bars
Honeycomb, ricotta and lavender hotcakes
Food & Drink

Macho Macho flips the script and brings a fresh and fun vibe to Ashgrove

Folks, the definition of macho is changing. No longer a word for overtly masculine braggadocio, macho is now synonymous with bravery, confidence and pride in one’s self. Macho Macho – the newest eatery from the team behind Artie & Mai – subscribes to this new-age definition of machismo, building a new multi-faceted venue from scratch that blends a grown-up approach to hospitality with a healthy dose of cheeky whimsicality. Oh, and a few splashes of pastel pink as well. more


Bars
Havana Bar brings breezy Cuban eats and cocktails to Teneriffe
Food & Drink

Havana Bar brings breezy Cuban eats and cocktails to Teneriffe

When the day drags on it’s not uncommon to catch us daydreaming at our desks about pristine beaches, palm trees and colourful cocktails. Unfortunately we’re all too frequently brought crashing back to reality and our visions of idyllic Cuban getaways are dashed. Thankfully, there’s a new hotspot in town that hopes to bring a bit of escapism to our lives. Havana Bar opened to the public in Teneriffe yesterday – Wednesday March 21 – serving up Cuban-inspired food and drink alongside fresh holiday vibes. more

Bars
Far from amateur – Semi-Pro Brewing Co. turns on the taps at its East Brisbane brewhouse
Food & Drink

Far from amateur – Semi-Pro Brewing Co. turns on the taps at its East Brisbane brewhouse

When a brewing competition catapulted a group of humble home brewers into the Brisbane craft-beer spotlight, their aspirations of joining the ranks of Brisbane’s brewing elite went from pipe dream to steel-tank certainty. Semi-Pro Brewing Co. opened the doors at its bricks-and-mortar operation last week, pouring a range of popular brews honed and refined throughout its gypsy-brewing beginnings. more

Bars
Revel Brewing Co. brings ample beer and cheer to Bulimba
Food & Drink

Revel Brewing Co. brings ample beer and cheer to Bulimba

A new entrant emerged in Brisbane’s craft-brewing scene in the final days of 2017, bringing a community-focused offering to Oxford Street in Bulimba. Formerly known as Malt Brewing, this operation has quickly earned a rep for its core range of brews and laid-back atmosphere. After a short period of refining its operation and a slick rebrand, Revel Brewing Co. has now hit its stride. Revel Brewing Co. operates on the premise of good people coming together to drink good beer, and judging on the response from locals over the past three months it seems like the mantra has been fully realised. more

Bars
Fat Angel brings burgers, booze and ball to Brisbane City
Food & Drink

Fat Angel brings burgers, booze and ball to Brisbane City

Thanks to hospitality duo Adam Barton and Manny Sakellarakis, The City's Eagle Lane is fast becoming Brisbane's own little slice of New York City. The pair are the brains behind the laneway's dive bar Brooklyn Standard, and for their latest project they are focusing their attention on three of America's favourite 'B' words – booze, burgers and balls. Ball sports, that is, all of which you'll find at Fat Angel. more

Bars
Sip science experiments at The Valley's viral newcomer Viscosity
Food & Drink

Sip science experiments at The Valley’s viral newcomer Viscosity

For Kinsey Johnson, working behind a bar is as much a creative outlet than it is a good way to earn a crust. With a passion for cocktails and a flair for mastering different flavour combinations, Kinsey has established himself as a master of bar theatre through his science-inspired haunt Viscosity. If you haven’t encountered the videos online of vials of swirling concoctions giving off plumes of smoke and shooters filled with eye-catching colour, then you must not go on social media often. After stirring up a frenzy on the Internet at its original Stanthorpe location, Viscosity has just relocated to Brisbane, quickly setting itself as a place where no drink is ordinary and there is no limit to the imagination. more

Bars
Billykart Bar brings juicy burgers and beer-can cocktails to West End
Food & Drink

Billykart Bar brings juicy burgers and beer-can cocktails to West End

What do you get when an acclaimed chef tries his hands at opening up a burger bar? It’s not a trick question – you get a damn good feed, that’s what! Chef Ben O’Donoghue of Billykart Kitchen fame is putting his considerable talents towards a killer new concept, transforming Billykart Provisions into a casual eatery serving up a menu of lip-smacking morsels. If you’re a sucker for a succulent cheeseburger or wig out at the sight of some tasty chicken wings, check out Billykart Bar once service kicks off this Wednesday February 7. more

Bars
Helios Brewing delivers a new pantheon of sustainably brewed beers to Yeerongpilly
Food & Drink

Helios Brewing delivers a new pantheon of sustainably brewed beers to Yeerongpilly

Helios, the Greek god of the Sun, was a powerful figure of Greek mythology – one that heralded the arrival of the light by riding his chariot across the sky. For the team at Helios Brewing Company, naming their operation after this figure was a no brainer. The brewery harnesses the power of the sun in its brewing process, making it an integral aspect of its sustainable practices. Helios Brewing Company might be one of the newest faces in Brisbane’s beer scene, but it is already setting a precedent for others to follow and is earning its fair share of buzz thanks to its stellar range of sudsy sips. more

Bars
Hello 2018! New restaurants, bars and cafes to get excited about this year
Food & Drink

Hello 2018! New restaurants, bars and cafes to get excited about this year

We know it’s only the second week of January but we’re calling it – 2018 is going to be a big one for Brisbane food. The year ahead is shaping up to include some of the most highly anticipated openings we’ve seen in a while, and our mouths have already begun watering at the thought. We’ve looked back on past issues of Pavement Whispers (and thrown in a couple of sneaky new announcements for good measure) to round-up the new Brisbane restaurants, bars, cafes and precincts to get excited about this year. more

Bars
Feasts worth flying for – the year's most exciting interstate openings
Food & Drink

Feasts worth flying for – the year’s most exciting interstate openings

The new year has well and truly arrived, and we are more than ready to embrace all that it will bring – especially to our stomachs – with open arms and mouths. While it’s already set to be an exciting year of food in Brisbane (refer to our list of upcoming openings), it should also be a year of expanding our culinary horizons. This year our resolution is to explore more of our own country – you know we’re going to be doing a whole lot of eating everywhere we go and we implore you to do the same. Here are some of the top new Australian restaurants of 2017 outside of Queensland that we just can’t wait to try. more