
The Superthing team opens Cordelia Sourdough Bakehouse, a source of artisanal loaves, toasties and pastries
28 Apr 2022When the pandemic hit, many of us had a crack at making sourdough. For some of us, the foray into baking yielded delightfully doughy results, but for others the experiment went catastrophically south. The biggest takeaway, especially for the latter group, is that sometimes baking is best left to the experts. Well, those experts – or, more specifically, the ones behind West End's NYC Bagel Deli and Superthing – have just opened Cordelia Sourdough Bakehouse in South Brisbane. This striking bakery and cafe is dedicated to showcasing the wonderful complexity of sourdough, serving an assortment of loaves made from a variety of starters as well as a menu featuring elevated toasties, burgers made using cultured milk buns, hand-rolled bagels and flaky croissants. more