Cheers your love with a glass of bubbles, before digging into a four-course menu featuring fresh flavour combinations at Honour Ave Cellars this Valentines Day. From the wood-roasted Moreton Bay bugs served with smoked caviar butter, to the dry-aged beef Wellington, you’ll be sure to fall in love with your meal just as much as your date.

Honour Ave have limited lunch and dinner spots. Please notify the of all dietary requirements when booking.