The Sunshine Coast Asian Food Festival
Back for its third year, The Sunshine Coast Asian Food Festival returns to the serene lush grounds of Spicers Tamarind Retreat on Saturday February 22.
This is the perfect occasion to gather friends and family for an afternoon of vibrant Asian street food, refreshing beverages and live entertainment. Indulge in flavoursome Asian street food by The Tamarind’s highly acclaimed Head Chef, Daniel Jarret and sip on prestige wines, Brouhaha Beer and tipples from Noosa’s Fortune Distillery including inspired gin and vodka creations (plus their own cider!).
Gain new cooking skills by attending the Asian cooking demonstrations hosted by The Tamarind’s talented chefs in the Cooking School and taste and learn at a Riesling Masterclass hosted by Spicers Group’s wine guru, awarded sommelier, and GM of Clovelly Estate, Peter Marchant.
Whether you want to roll out a picnic blanket on the green or wander from street stall to street stall to be tempted by the food and drinks, this is the weekend food festival for you! Grab your tickets at The Sunshine Coast Asian Food Festival website.