The team behind Brisbane’s original pop-up restaurant Black Ox Dining is hosting a delicious Mothers Day long lunch. The team are putting together a three-course menu with complimentary bubbles on arrival and a floral gift from them to mum.

Devour dishes like heirloom grain risotto with pumpkin, curd and succulents, coal-roasted flathead with celeriac, veloute, black truffle, and dark chocolate tart with dried raspberry and real cream.

Make a booking here.