Gather your friends for the last Massimo Signature Series Degustation of the year – a special Christmas edition feast that promises to tantalise tastebuds. Guests can expect six courses with paired wines with bites like cured citrus salmon on croton, crispy polenta stick with rabbit ragout and parmesan sauce, and panettone with rum custard and chocolate ice-cream all gracing the menu. The dinner is $135 per person and bookings can be made here.