Kangaroo Point seafood joint One Fish Two Fish is going all-out to celebrate Lobster Day on September 25, with a three-course menu dedicated to the underwater delight!

Diners will enjoy a classic bisque with pastry disc followed by a brioche roll with sriracha mayo and vibrant scampi caviar, and finishing with grilled western rock lobster on house-made tagliatelle with tarragon butter for $79 per person.

The Lobster Day menu will be available for dinner from 5:00 pm on Wednesday September 23 and Thursday September 24, and for lunch from midday on Friday September 25.

Availability is extremely limited, so book now via the One Fish Two Fish website to avoid missing out!