Gusto da Gianni’s Lasagne and Tiramisu Masterclass
Grab your apron and spend the afternoon waterfront at one of Brisbane’s most established restaurants, Gusto da Gianni, to learn the art of cooking traditional lasagne and tiramisu on Saturday October 7.
After ten years at Portside, the team at Gusto’s knows how to put on a three-course meal, and under the guidance of Head Chef, Gorgia Angelinetta, you can create your very own smorgasbord to enjoy with matching wines.
From 11:30 am, you will be treated to a three-hour class for just $99 including complimentary parking and a take home goodie bag. Places are limited and bookings are essential via