If you’ve been searching for the perfect event to kick off your Easter long weekend celebrations, The Boatshed’s famous Good Friday Endless Seafood Luncheon is the place to do it! The QHA award-winning restaurant is bringing back its outrageously popular Friday feast that is bound to leave even the most hungry bellies full of Queensland’s freshest catch.

The luncheon is made up of a decadent four-course seafood feast, so you’d best come ready to eat! Highlights from the jam-packed menu include a chilled seafood plate featuring Moreton Bay bugs, local prawns, clams and seasonal oysters to pan-seared barramundi and buttered Western Australian lobster (so opulent!). If your appetite is simply unshakeable, fear not – main course top-ups are available. Can’t wait to see what will be piled on your plate? You can peep the full menu for the day here. For those seeking a tipple or two, there will be access to a cash bar throughout the event.

A word of warning – this event is known to sell out, so if you’re keen to book for you and your crew you’d best not sleep on it. For more information on Regatta Hotel’s Good Friday Endless Seafood Luncheon (and to secure your seats at the table), head here.